Ancient & Honorable Artillery Company Of Massachusetts
Pages
Dishes
| Bluepoints | |
| Celery | |
| Ox Tail, Clair | |
| Varies | |
| Haute Sauterne Cruse and Fils Freres | |
| FIlet of Whitefish, Normande | |
| Potatoes, maitre d'hotel | |
| Cucumbers | |
| Tenderloin of Beef Pique, Champignons | |
| Cauliflower, Gratin | |
| Shredded String Beans | |
| Vol-au-Vent of Chicken, Toulouse | |
| Moet & Chandon White Seal | |
| Sorbet Tricolor | |
| Mallard Duck, Currant Jelly, aux Cresson | |
| Lettuce and Tomatoes Mayonnaise | |
| Hominy Frit | |
| Pudding Diplomat, Sauce Maraschino | |
| Assorted cakes | |
| Jelly Macedoine | |
| Fromage de Brie | |
| Fromage de Roquefort | |
| Coffee | |
| Fruit |