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Harvard Club Of Rhode Island

UNIVERSITY CLUB, PROVIDENCE, RI

Date
1901-03-04
Restaurant
HARVARD CLUB OF RHODE ISLAND
Place
UNIVERSITY CLUB, PROVIDENCE, RI
Venue
EDUC;
Event
DINNER
Physical description
CARD; ILLUS; COL; 4.5X7;

Pages

  1. Page 1
  2. Page 2

Dishes

Bluepoints
Olives
Celery
Radishes
Consomme Royal
Chicken Halibut, au vin blanc
Filet of Beef, larded
French peas
Parisienne Potatoes
Roman Punch
Roast Black Duck
Currant Jelly
Fried hominy
Celery Mayonnaise
Vienna ice cream
Cake
Camembert
Roquefort
Gruyere Cheese
toasted crackers
Coffee

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.