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C. F. Tietgen Dobbeltskrue Postdampskibet

DINNER

Date
1906-12-20
Restaurant
C. F. TIETGEN DOBBELTSKRUE POSTDAMPSKIBET
Place
DINNER
Venue
COMMERCIAL
Event
DINNER
Physical description
FOLDER; ILLUS; 4 X 6.25;

Pages

  1. Page 1
  2. Page 2
  3. Page 3
  4. Page 4

Dishes

Page 2

Asparagus-Soup
Veakfish a la normande
Chicken in olives
Fillet of Beef
Saute Potatoes
Raspberry ice-cream
Fruits
Dessert
Coffee

Page 3

Aspargessuppe
Veakfisk a la normande
Hons i Oliven
Stegt Oxefilet
Saute Kartofler
Hindbaer-Parfatt
Frugt
Dessert
Caffe

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.