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Great Northern Railway

EN ROUTE

Date
1901-01-01
Restaurant
Great Northern Railway
Place
EN ROUTE
Venue
COMMERCIAL
Event
DINING CAR SERVICE
Physical description
FOLDER; ILLUS; COL; 5X8.25;
Currency
Dollars

Pages

  1. Page 1
  2. Page 2
  3. Page 3
  4. Page 4

Dishes

Page 2

Malt breakfast food, with cream$0.20
CALIFORNIA BREAKFAST FOOD, WITH CREAM$0.20
Fruit in Season$0.15
Oatmeal, with Cream$0.20
Broiled Whitefish$0.40
Salmon$0.40
Raw Oysters$0.25
Stewed Oysters$0.35
Fried oysters$0.35
Broiled oysters$0.35
Tenderloin Steak$0.60
Sirloin Steak$0.50
Extra sirloin steak$0.70
Porterhouse Steak$1.00
Steaks with Green Peas, Bacon or Mushrooms, extra$0.15
Mutton Chops: Two$0.35
Mutton Chops: three$0.50
Mutton Chops with Bacon or Tomato Sauce, extra$0.15
Spring chicken, half$0.50
Breakfast Bacon$0.40
Sugar Cured Ham$0.40
Boiled eggs – $0.20
Omelet, plain$0.25
Omelet with Parsley$0.30
Baked Potatoes$0.10
Plain Bread$0.10
MUFFINS$0.10
Hot Rolls$0.10
Dry Toast$0.10
Griddle Cakes with Maple Syrup$0.15
Milk toast$0.15
coffee, per cup$0.10
Cocoa, per cup$0.10
Green tea, per cup$0.10
Black tea, per cup$0.10
Milk$0.10
Cream$0.20
Fried whitefish$0.40
Two eggs$0.15
Three eggs$0.20
Fried Eggs
Scrambled Eggs
Shirred Eggs
French fried potatoes$0.10
Hashed Brown Potatoes$0.10
Hashed Potatoes in Cream$0.10
Omelet with Jelly$0.30
Buttered toast$0.10

Page 3

Cigarettes$0.20 – $0.25
Imported Cigars$0.10 – $0.20
Key West Cigars$0.10 – $0.20
Domestic cigars$0.10 – $0.20
Rainier Beer$0.25 – $0.40
N. W. Golden Grain Belt Beer$0.25 – $0.40
Budweiser Select Beer$0.25 – $0.40
Schlitz's Export Beer$0.25 – $0.40
Hamm's Export Beer$0.25 – $0.40
Pabst Select Beer$0.25 – $0.40
Kitro (Delicious Grape Fruit Tonic)$0.20
Martini Cocktail$0.20
Manhattan Cocktail$0.20
Gin Cocktail$0.20
Whiskey Cocktail$0.20
Tom Gin$0.20
SCOTCH WHISKEY$0.25
Bourbon Whiskey$0.20
Rye Whiskey$0.20
Hennessy Brandy, Vintage '75$0.30
Lemonade$0.15
Hunyadi Water$0.20 – $0.50
Hathorn Water$0.25
Apollinaris$0.25
English Club Soda$0.25
Belfast Ginger Ale$0.25
Guiness' Dublin Stout Porter$0.30
Dog's Head Bass Ale$0.30
Zinfandel (California)$0.25
Riesling (California)$0.50
Latour Blanche (Cruse & Fils Freres)$1.50
Sauterne Cruse & Fils Freres)$1.00
Chateau la Rose (Cruse & Fils Freres)$1.50
Pontet Canet (Cruse & Fils Freres)$1.25
St. Julien (Cruse & Fils Freres)$0.75
Medoc (Cruse & Fils Freres)$0.50
Cook's Imperial, Extra Dry$1.25
Veuve Clicquot$2.00
G. H. Mumm & Co., Extra Dry$2.00
Ruinart Vin Brut$2.00

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.