Hamburg Amerika Linie
Pages
Dishes
Page 2
| Suppe Creme d'Orge a la Bearnaise. | |
| Consomme | |
| Gek. Algier Fisch, Butter. | |
| Roastbeef a la Westmooreland | |
| Lamm-Fries a la Triane. | |
| Spinat mit Eier & Fleurons. | |
| Gebr. Capaun | |
| compot | |
| Salat | |
| Columbia Eiscreme, Wienertorte. | |
| Kase | |
| Fruchte | |
| Caffee |
Page 3
| Soup Creme d'Orge a la Bearnaise | |
| Consomme | |
| Boiled Atgerian Fish, Butter Sauce | |
| Roast-Beef a la Westmooreland | |
| Lamb Fries a la Triane | |
| Spinach with Eggs & Fleurons | |
| Roast capon | |
| Preserves | |
| Salad | |
| Columbia Ice-Cream, Vienna Cake | |
| Cheese | |
| Fruit | |
| Coffee |