Cafe Savarin
Pages
Dishes
Page 1
| Calf's Head en currie | $0.65 |
| Chicken okra soup | $0.50 |
| Lamb Feet a la poulette | $0.75 |
| Julienne Soup | $0.35 |
| Cream Palestine Soup | $0.50 |
| Plover saute, Paysanne | $0.75 |
| Flageolets, Maitre d'Hotel | $0.40 |
| potatoes Sarah Bernhardt | $0.20 |
| Potatoes Chamounix | $0.25 |
| Potatoes Ortiz | $0.20 |
| Potatoes Follete | $0.20 |
| Benedictine Potatoes | $0.20 |
| Saratoga Potatoes | $0.15 |
| Lyonnaise Potatoes | $0.20 |
| Sweetbread with asparagus tips | $1.00 |
| Chicken poele, Chipolata | $1.25 |
| Venison Hash, Berthier | $0.75 |
| Oyster Plant with cream | $0.30 |
| Eggs, Mery | $0.40 |
| Fried Codfish Tongues, sauce Figaro | $0.65 |
| Broiled Smelts, Magenta | $0.75 |
| Eels en Matelotte | $0.75 |
| Bouchees of Oysters | $0.60 |
| Whitefish, Portugaise | $0.70 |
| Filets of Flounders, Orly | $0.65 |
| Sea Bass sautee, fine herbes | $0.65 |
| Bluefish, Maitre d'Hotel | $0.60 |
| Succotash | $0.30 |
| Vanille ice cream | $0.25 |
| Lemon ice cream | $0.25 |
| Tutti-frutti ice cream | $0.40 |
| TORTONI ICE CREAM | $0.30 |
| PUNCH AU KIRSCH | $0.40 |
| Roman Punch | $0.40 |
| Maraschino Punch | $0.40 |
| Siberien Punch | $0.40 |
| Royans Brillat-Savarin | $0.35 |
| Watercress | $0.30 |
| Oysters a la Poulette | $0.50 |
| Oysters on the half shell | $0.25 |
| Oysters Roast on Toast | $0.40 |
| Oysters, fried or stewed | $0.40 |
| Oysters, scalloped | $0.60 |
| Oysters, broiled | $0.40 |
| Little Neck clams | $0.25 |
| Pea Soup | $0.30 |
| Spaghetti Soup | $0.35 |
| Clam Broth, Uncle Sam | $0.25 |
| Chicken consomme in cup | $0.25 |
| Consomme | $0.25 |
| Olives | $0.25 |
| Chutney | $0.15 |
| Anchovy Salad | $0.50 |
| Chow-chow | $0.15 |
| Sardines | $0.25 |
| Grapes | $0.30 |
| Pears | $0.30 |
| Oranges | $0.20 |
| Brandy Fruits | $0.40 |
| Green Turtle, pts., qts. | $0.80 – $1.50 |
| Consomme de Volaille, pts., qts. | $0.60 – $1.00 |
| Demi-tasse | $0.15 |
| ROQUEFORT CHEESE | $0.25 |
| Sarasin Cheese | $0.25 |
| Gruyere Cheese | $0.25 |
| Gorgonzola Cheese | $0.25 |
| Bricquebec Cheese | $0.25 |
| CAMEMBERT CHEESE | $0.30 |
| Brie cheese | $0.30 |
| Genoise Glacee a l'Orange | $0.10 |
| Gelee Macedoine | $0.20 |
| Roast Squab | $0.75 |
| English Tartlet | $0.10 |
| Roast Duckling | $1.25 |
| Napolitaine Tartlet | $0.10 |
| Brochette of Palate of Beef, sauce Perigueux | $0.65 |
| Pear Tartlet | $0.10 |
| Beefsteak, Bordelaise with marrow | $0.75 |
| Fresh Mushrooms sautes in cream | $1.00 |
| Coupole au citron | $0.30 |
| Pumpkin Pie | $0.15 |
| Mallard Duck | $2.00 |
| Red-head duck | $3.00 |
| APRICOT PIE | $0.15 |
| Partridge, half | $0.75 – $1.50 |
| Pineapple Custard Pie | $0.15 |
| Quail | $0.75 |
| Mince Pie | $0.20 |
| Woodcocks | $1.25 |
| Apple Pie | $0.15 |
| Baba | $0.10 |
| Eclairs, chocolate | $0.15 |
| Charlotte Russe | $0.25 |
| Savarin Chantilly | $0.25 |
| Assorted cakes | $0.25 |
| Meringue a la creme | $0.25 |
| Manhatam Salad | $0.40 |
| Escarole Salad | $0.35 |
| Chicoree salad | $0.35 |
| Fetticus Salad | $0.30 |
| Potato salad | $0.30 |
| Reed birds | $0.75 |
| Canvas Back Duck | $4.00 |
| Chicken salad | $0.75 |
| Snipe | $0.75 |
| Plover | $0.75 |
| Lobster salad | $0.60 |
| Potatoes Capucines | $0.20 |
| Celery Salad | $0.50 |
| Mashed potatoes | $0.15 |
| Lettuce Salad | $0.30 |
| Baked Potatoes | $0.15 |
| Ribs of beef | $0.60 |
| Partridge | $1.50 – $1.50 |
| Chicken grouse | $1.50 – $1.50 |
| Chicken | $0.90 |
| Spring Lamb | $0.60 |
| Tongue | $0.40 |
| Corned beef | $0.40 |
| Cold Tenderloin of beef | $0.90 |
| Ham of Reims | $0.40 |
| Quail | $0.75 |
| Grouse | $1.50 |
| Artichoke, sauce Hollandaise | $0.50 |
| Grouse, Half | $0.75 |
| Parisienne | $0.20 |
| Ham | $0.40 |
| Sweet Potatoes | $0.25 |
| Potatoes sautés | $0.20 |
| Potatoes, stewed | $0.20 |
| Fried Egg Plant | $0.30 |
| Brussels Sprouts | $0.40 |
| Potatoes, boiled | $0.15 |
| Lima beans | $0.30 |
| Potatoes, croquettes | $0.20 |
| Cepes Bordelaise | $0.60 |
| Radishes | $0.20 |
| Potatoes, Fried | $0.15 |
| Celery | $0.40 |
| Pickled Mackerel | $0.40 |
| Potatoes, hashed with cream | $0.20 |
| Saucisson de Lyon | $0.40 |
| Roast chicken | $1.00 |
| Roast Turkey | $0.75 |
| Mashed Turnips | $0.25 |
| Roast Spring Lamb | $0.60 |
| Roast Mutton | $0.50 |
| Fresh Salmon | $0.75 |
| Roast ribs of beef | $0.60 |
| Plain Lobster | $0.60 |
| Boned capon | $0.75 |
| Game Pie | $0.75 |
| Turkey | $0.75 |
| Chicken Grouse, half | $0.75 |
| Partridge, half | $0.75 |
| Cauliflower, Butter Sauce | $0.50 |
| Spinach | $0.30 |
| French peas | $0.40 |
| Risoto | $0.30 |
| Stewed tomatoes | $0.25 |
| Stewed Beets | $0.30 |
| French string beans | $0.40 |
| Sweet Red Pepper sautes | $0.40 |
| Macaroni Napolitaine | $0.25 |
| Eclairs, coffee | $0.15 |
| Eclairs, Vanille | $0.15 |
Page 2
| Syphons - Seltzers, Vichy | |
| Champagne Cider | $0.50 |
| Clysmic | $0.40 |
| Bethesda Sparkling | $0.40 |
| Imported Vichy | $0.50 |
| Imported Ginger Ale | |
| MANITOU GINGER CHAMPAGNE | $0.50 |
| Manitou Table Water | $0.40 |
| Mattoni's Giesshubler | $0.40 |
| Apollinaris | $0.40 |
| Kaiser Beer | |
| Milwaukee Beer "Schlitz" | |
| Yuengling's Lager Beer | |
| Scotch Ale | |
| Dublin Porter | |
| Ind Coope & Co., Pale Ale | |
| Bass' Ale, White Label | $0.50 |
| Vermouth | |
| Absinthe | |
| Kirschenwasser | |
| Maraschino | $0.25 |
| Benedictine | $0.25 |
| Kummel | $0.25 |
| Curacao | $0.25 |
| Chartreuse, Yellow or Green | $0.25 |
| Cochrane Whiskey (very dry) | $3.00 |
| Cutter Old Reserve Whiskey | $3.00 |
| Hollywood Whiskey | $3.00 |
| Cabinet Whiskey | $3.00 |
| Rye Whiskey | $2.00 |
| Bourbon Whiskey | $2.00 |
| Cognac, 1858 | $2.50 |
| Chablis | $0.75 – $1.50 |
| Chablis Vieux | $1.25 – $2.50 |
| Montrachet | $4.00 |
| Cognac, 1848 | $3.50 |
| Cognac Vierge | $5.00 |
| Blue Seal Brandy | $6.25 |
| Cognac, M. S. O. P. | $8.00 |
| Cognac Cafe Voisin, 1830 | $10.00 |
| Vin Ordinaire | $0.35 – $0.70 |
| St. Julien | $0.45 – $0.90 |
| St. Estephe | $0.75 – $1.50 |
| St. Julien Savarin Special | $0.50 – $1.00 |
| Pontet Canet | $1.00 – $2.00 |
| Somlyai | $0.75 – $1.50 |
| Bakator | $1.25 – $2.50 |
| Tokay Imperial | $6.00 |
| Budai | $0.75 – $1.50 |
| Villanyi, superior | $1.50 – $3.00 |
| Clicquot Veuve, yellow label | $1.75 – $3.50 |
| Delbeck, Extra Dry and Brut | $1.75 – $3.50 |
| Chateau Dauzac | $2.00 – $1.00 |
| Chateau Batailley | $2.50 – $1.25 |
| Chateau LaGrange | $2.50 – $1.50 |
| Dry Monopole | $1.75 – $3.50 |
| Duminy, Dry | $1.75 – $3.50 |
| Giesler & Co., (Superior very Dry) | $1.75 – $3.00 |
| Gold Lack | $1.75 – $3.00 |
| Grand sec | $1.75 – $3.50 |
| Irroy, Dry | $1.75 – $3.50 |
| Irroy, Brut | $1.75 – $3.50 |
| Krug Sec | $1.75 – $3.50 |
| Moet & Chandon, White Seal | $1.75 – $3.50 |
| Moet & Chandon, Brut | $1.75 – $3.50 |
| G. H. Mumm's Extra Dry | $1.75 – $3.50 |
| Perrier-Jouet | $1.75 – $3.50 |
| Piper Heidsieck Sec | $1.75 – $3.50 |
| Pommery Sec | $1.75 – $3.50 |
| Louis Roederer, Brut | $1.75 – $3.50 |
| Louis Roederer, Sec | $1.75 – $3.50 |
| Royal Charter | $1.75 – $3.50 |
| Roussillon & Co., Brut | $1.75 – $3.50 |
| Ruinart pere & fils, Vin Brut | $1.75 – $3.50 |
| Hankey Barrister | $1.75 – $3.50 |
| Tisane of Champagne, Cafe Savarin | $1.00 – $2.00 |
| Cook's Imperial Extra Dry | $1.00 – $2.00 |
| Eclipse Brut | $1.25 – $2.25 |
| Table Sherry | $0.75 – $1.50 |
| Manzanilla | $0.75 – $1.50 |
| Amontillado | $1.50 – $3.00 |
| Vino de Pasto | $2.00 – $4.00 |
| Oloroso | $2.50 – $5.00 |
| Old Port | $1.00 – $2.00 |
| Sandeman's Old Port | $5.00 |
| Very Old (white) port | $5.00 |
| Imperial Madeira | $4.00 |
| Old Reserve Madeira | $12.00 |
| Chateau Beychevelle | $1.25 – $2.50 |
| Chateau St. Pierre | $1.75 – $3.00 |
| Chateau Pichon Longueville | $4.00 |
| Chateau Gruaud Larose | $4.50 |
| Chateau Leoville | $4.50 |
| CHATEAU RAUZAN | $4.50 |
| Chateau Mouton de Rothschild | $4.50 |
| chateau haut brion | $5.50 |
| Chateau Latour | $5.50 |
| Chateau Lafite | $5.50 |
| Chateau Margaux | $5.50 |
| Sauternes | $0.50 – $1.00 |
| Graves | $0.75 – $1.50 |
| Barsac | $1.00 – $2.00 |
| Haut Sauternes | $1.00 – $2.00 |
| Chateau Latour Blanche | $2.00 – $4.00 |
| Chateau Yquem | $5.00 |
| Chateau Yquem creme de tete | $6.00 |
| Macon | $0.50 – $1.00 |
| acon Superieur | $0.75 – $1.40 |
| Beaujolais | $1.00 – $2.00 |
| Pommard | $1.25 – $2.50 |
| Beaune | $1.25 – $2.50 |
| Volnay | $1.25 – $2.50 |
| Nuits | $1.50 – $3.00 |
| Corton | $1.50 – $3.00 |
| Richebourg | $1.50 – $3.00 |
| Chambertin | $4.00 |
| Musigny | $4.00 |
| Clos Vougeot | $4.00 |
| Romanee Conti | $5.00 |
| Tavel | $1.00 – $2.00 |
| Cote Rotie | $3.50 |
| Hermitage | $3.50 |
| Chateau Grille, white | $1.25 – $2.50 |
| Hermitage, white | $3.50 |
| Zeltinger | $0.50 – $1.00 |
| Zeltinger | $0.50 – $1.00 |
| Brauneberger | $0.65 – $1.25 |
| Pisporter | $0.65 – $1.25 |
| Josephshofer | $1.00 – $2.00 |
| Zeltinger Schlossberg | $3.00 |
| Scharzhofberger Auslee | $3.50 |
| Sparkling Moselle | $1.50 – $3.00 |
| Laubenheimer | $0.50 – $1.00 |
| Niersteiner | $0.50 – $1.00 |
| Liebfraumilch | $1.50 – $3.00 |
| Rudesheimer | $1.50 – $3.00 |
| Steinwein (original Bocksbeutel) | $1.75 – $3.00 |
| Marcobrunner | $3.50 |
| Marcobrunner Ausbruch | $4.50 |
| Rudesheimer Berg | $4.00 |
| Johannisberger Cabinet, red seal | $5.00 |
| Johannisberger Cabinet, blue seal | $16.00 |