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Merchants And Manufacturers Association Of Baltimore City

HOTEL RENNERT

Date
1889-01-24
Restaurant
MERCHANTS AND MANUFACTURERS ASSOCIATION OF BALTIMORE CITY
Place
HOTEL RENNERT
Venue
COM
Event
BANQUET
Physical description
FOLDER; 4.5X5.75

Pages

  1. Page 1
  2. Page 2
  3. Page 3
  4. Page 4

Dishes

Horn Harbor Oysters
Pommery Sec
Veuve Clicquot
G H Mumm's Extra Dry
Olorosa Sherry
Haute Sauterne
Appolinaris
Jersey Capons, Mushroom Sauce
Westphalia Ham, Champagne Sauce
Petit pois
Potatoes, parisienne
Asparagus, Vinaigrette
Canvas Back Duck
Hominy Cakes
Currant Jelly
Diamond back terrapin, rennert style
Consomme
Plombiere
Orange ice
Vanilla ice cream
ASSORTED CAKE
Cream Merengues
Fruits
Cafe noir
Cigars
Celery
Olives

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.