Arlington
Pages
Dishes
| Celery | |
| Green Turtle, Aux Quenelles | |
| Consomme - Printaniere | |
| Olives | |
| Cold Slaw | |
| Stuffed peppers | |
| Radishes | |
| Fried Perch - Tartare Sauce | |
| Potatoes - Julienne | |
| Boiled Capon - Oyster Sauce | |
| Roast ribs of prime beef | |
| Roast Pork - Apple Sauce | |
| Roast Lamb - Mint Sauce | |
| Game Pie - Hunter's Style | |
| Tenderloin of Beef - Muscovienne | |
| Lobster - a la Newburg | |
| Savarin of Fruit - au Confiture | |
| Roman Punch | |
| Russian Salad - Mayonnaise | |
| Boiled potatoes | |
| Spaghetti, au Gratin | |
| BAKED SWEET POTATOES | |
| Lima beans | |
| Asparagus Tips | |
| Stewed Corn | |
| Baked Custard Pudding - French Cream Sauce | |
| Green Apple Pie | |
| lemon pie | |
| Duchess Cake | |
| Ginger Cake | |
| Lady fingers | |
| Compote of Peaches, with Whipped Cream | |
| Chocolate Ice Cream | |
| Apples | |
| Layer Raisins | |
| Grapes | |
| Cheddar Cheese | |
| Bananas | |
| MIXED NUTS | |
| Water Crackers | |
| Coffee | |
| Sparkling Londonderry Lithia Water | |
| G.H. Mumm's Extra Dry | |
| Mashed potatoes | |
| ROQUEFORT CHEESE | |
| Dairy Cheese |