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Unitarian Club Of New York

HOTEL MANHATTAN,[NY]

Date
1899-03-15
Restaurant
UNITARIAN CLUB OF NEW YORK
Place
HOTEL MANHATTAN,[NY]
Venue
SOC;
Event
DINNER
Occasion
?
Physical description
CARD;ILL;COL;7X9.5;

Pages

  1. Page 1
  2. Page 2

Dishes

BLUE POINTS
Puree Crecy
Radishes
Coffee
Fruit
Celery
Olives
Planked Shad, Maitre d'Hotel
Potatoes, parisienne
Cucumbers
Lamb Chops, Bussy
GREEN PEAS
Vol-au-Vent, Richelieu
ROCK PUNCH
Roast Mallard Duck
Tomatoes en surprise
Fried hominy
Meringue glacee
Petits fours
Cheese

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.