The Menu Museum

An archive of historical restaurant menus from the New York Public Library.

16,525 menus
64,352 scanned pages
1851–2008

Scans and transcription data from the New York Public Library’s What’s on the Menu? project.

Not affiliated with NYPL.

Uncatalogued scans

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Lehigh County Pa Bar Association

Lyric Cafe Dining Room, Allentown, PA · January 31, 1908

On this menu 22 dishes

BLUE POINTS
Celery
SALTED ALMONDS
Olives
Coffee
toasted crackers
Cream of chicken a la reine soup
Baked shad, butter sauce
Deviled Lobster in shell
Lettuce and Tomatoes
Neopolitan ice cream
Mumms
Cigars
Imported Brie Cheese
Assorted cakes
Dockheimer
Strawberries and Cream
Cranberry Sauce
Young Turkey Stuffed
Pilaff of Sweetbread with Mushrooms
Cauliflower au Gratin
Spaghetti a la Napolitaine