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Frohner's Hotel Imperial

Date
1900-01-07
Restaurant
FROHNER'S HOTEL IMPERIAL
Venue
COMMERCIAL
Event
DINNER
Physical description
CARD; 4.5 X 6.5;

Pages

  1. Page 1
  2. Page 2

Dishes

Russische Vorspeise
Lebernockerlsuppe
Solefilets a la Joinville
Rindsfilet mit verschiedenen Gemüsen
Steierischer Kapaun
Salat
Faschingskrapfen
Gefrorener Aufsatz
Käse
Früchte

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.