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Prospect House

NIAGARA FALLS, NY

Date
1905-08-10
Restaurant
PROSPECT HOUSE
Place
NIAGARA FALLS, NY
Venue
COMMERCIAL
Event
DAILY MENU, LUNCH
Physical description
FOLDER; ILLUS; COL; 5X8;

Pages

  1. Page 1
  2. Page 2
  3. Page 3
  4. Page 4

Dishes

Cold Consomme
English Beef with Barley Soup
Baked Weak Fish au Gratin
Pommes Prabant
Mixed Pickles
Tomato Catsup
Chow chow
SLICED CUCUMBERS
Green Onions
Chicken Croquettes with French Peas
Veal Saute Creole
Sphegetti with Tomatoes
Cold Beef
Cold Ham
Cold Mutton
Cold Duck
Cold veal
Cold tongue
Prime ribs of beef
Loin of Pork Brown Potatoes
Celery and Cabbage Salad
Boiled potatoes
Mashed potatoes
Tomatoes
Beets
Sugar Beets
Corn on Cob
Baked Indian Pudding
Blackberry Pie
Apple Pie
Assorted cakes
Raspberry sherbet
Fruit in Season
Pecans
Layer Raisins
Filberts
Figs
Almonds
English walnuts
Coffee
Cheese
Tea
Private Stock Claret
Sauterne
Hock

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.