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Canadian Pacific Railway

EN ROUTE

Date
1897-10-28
Restaurant
CANADIAN PACIFIC RAILWAY
Place
EN ROUTE
Venue
COMMERCIAL
Event
BUFFET CAR SERVICE [BREAKFAST]
Physical description
CARD; ILLUS; 4 X 6;
Currency
Canadian Dollars

Pages

  1. Page 1
  2. Page 2

Dishes

Porridge and Milk0.10 C$
Broiled Beefsteak, Plain0.35 C$
Broiled Beefsteak with Mushrooms0.50 C$
Broiled Lamb Chops0.40 C$
Broiled Lamb chops French Peas0.50 C$
Broiled ham and eggs0.30 C$
Broiled bacon and eggs0.30 C$
Broiled Ham0.25 C$
Broiled Breakfast Bacon0.25 C$
Braised Beef, a la Jardiniere0.40 C$
Chicken, a la Terrapin0.50 C$
Filet of Beef, Mushroom Sauce0.50 C$
Boston baked beans0.25 C$
Cold roast beef0.30 C$
Omelettes, Plain0.20 C$
Boiled Eggs (2)0.15 C$
Fried Eggs (2)0.15 C$
Sardines, Box (small box)0.35 C$
Potatoes, Fried0.10 C$
Bread and Butter0.10 C$
McLaren's' Imperial Cheese0.15 C$
Chocolate0.10 C$ – 0.20 C$
Apollinaris0.25 C$
Soda Water0.20 C$
Ginger Ale0.20 C$
Porridge and cream0.20 C$
Marmalade0.10 C$
Jam0.10 C$
Toast, Dry0.10 C$
Toast, Buttered0.10 C$
Tea0.10 C$ – 0.20 C$
Coffee0.10 C$ – 0.20 C$

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.