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Bay State Hotel

BROADWAY OPP. BOND STREET

Date
1900-01-22
Restaurant
BAY STATE HOTEL
Place
BROADWAY OPP. BOND STREET
Venue
COMMERCIAL
Event
DAILY MENU
Physical description
FOLDER; 7.25 X 12.25;
Currency
Cents

Pages

  1. Page 1
  2. Page 2
  3. Page 3
  4. Page 4

Dishes

Page 2

Little Necks, half shellc20.00
Clam cocktailc25.00
Stewed Clamsc25.00
Steamed clamsc35.00
Roast Clamsc40.00
Fried Clamsc35.00
Clam Frittersc35.00
Oyster Stew Plainc25.00
Oyster Stew with Milkc30.00
Saddle Rocks, half shellc25.00
Cup Clam Brothc15.00
Saddle Rocks, Half Shell Doz.c35.00
Blue Points, half shellc20.00
Blue Points, Half Shell Dozenc30.00
Stewed Cornc15.00
Fried onionsc10.00
Succotashc15.00
French peasc25.00
Oysters, Friedc30.00
Stewed tomatoesc10.00
Boiled ricec10.00
Spaghetti au Gratinc20.00
Spaghetti Napolitainec25.00
Oysters, Broiled on Toastc35.00
Macaroni au gratinc20.00
Oyster cocktailc25.00
Steamed Oystersc35.00
Macaroni à l'Italiennec25.00
Macaroni a la milanaisec35.00
Codfish Steak, Tomato Saucec40.00
Scotch Brothc15.00 – c25.00
Broiled Bluefish aux Fines Herbesc40.00
Consomme with ricec15.00 – c25.00
Consomme, Tapiocac15.00 – c25.00
Consomme. Hot or Cold, Cupc10.00
Consomme with Eggc20.00
Fried scallops with baconc40.00
Consomme, Poached Eggc20.00 – c35.00
Fresh Mackerelc35.00
Consomme with vermicellic15.00 – c25.00
Southern Shadc40.00
Lobster a la Newburg in chafing dishc75.00
Fricassee of Lobsterc65.00
Curry of lobsterc50.00
Lamb Steak with String Beansc35.00
Country sausages with mashed potatoesc35.00
Broiled shad and roec40.00
Fried scallops with baconc35.00 – c60.00
Stewed Goose (Gaense Klein) with Nudelsc40.00 – c70.00
Lobster, plain, halfc35.00
Lobster, plain, wholec60.00
Lobster, Broiled Live, Wholec75.00
Stuffed deviled crabsc25.00 – c40.00
Wiener Schnitzel, Jardinierec35.00 – c60.00
Breslauer Smoked Beef (Rauchfleish) with Spinachc35.00 – c60.00
Calf's Head a la Vinaigrettec35.00 – c60.00
Sweetbreads Braises with Peasc40.00 – c70.00
Compote of Squab with Lima Beansc50.00
Spaghetti au Gratinc25.00
Eggs A la Meyerbeerc35.00
Roast Mallard Duck with Currant Jellyc50.00 – c100.00
Roast Young Suckling Pig, Apple Saucec35.00 – c60.00
Roast Beef with Baked Potatoesc40.00
Roast Ribs of Beef, Extra Cutc65.00
Cold Smoked Salmon, Mixed Saladc35.00
Cold Roast Turkey with Lettucec35.00 – c60.00
Half Cold Philadelphia Chicken with Mixed Saladc50.00
Westphalian Ham with Mixed Saladc40.00
Cold Lachs Schinken with Celery Saladc40.00
German Smoked Sardines on Toast with Lettucec25.00
Senf Gurkenc10.00
Fruit Pudding, Brandy Saucec10.00
Apple Dumpling, Hard and Brandy Saucesc15.00
Cheese Cakec10.00
French Apple Cakec10.00
Walnut Tortec15.00
Filled Ring (Coffee Cake)c10.00
Vanilla Eclairsc10.00
Chocolate Eclairsc10.00
Cold Cup Custardc10.00
Epicure tortec10.00
Apple Tartsc10.00
Cream Puffsc10.00
Apple Piec10.00
Cranberry Piec10.00
APRICOT PIEc10.00
Stewed Mushroomsc25.00
Oyster Bay asparagus, vinaigrettec25.00
Fried Egg Plantc15.00
Stuffed Egg Plantc20.00
Cauliflowerc20.00
Mashed Turnipsc15.00
Lima beansc20.00
Jardinierec25.00
Carrots and Peas in Creamc15.00
Potatoes, stewed in creamc15.00
Potatoes, French friedc10.00
Potatoes, Sautesc10.00
Potatoes, bakedc10.00
Potatoes, lyonnaisec15.00
Potatoes, Saratogac15.00
Potatoes, juliennec15.00
Potatoes, hashed brownedc15.00
Potatoes, Hashed in creamc20.00
Potatoes, Hashed au gratinc20.00
Potatoes, parisiennec20.00
Potatoes, German friedc10.00

Page 3

Broiled Philadelphia Squab on Toastc60.00
Small Steakc35.00
Small steak with onionsc40.00
Sirloin Steakc50.00
Sirloin Steak with bacon or onionsc60.00
Sirloin Steak with Mushroomsc75.00
Extra sirloin steakc100.00
Extra Sirloin Steak with Onionsc110.00
Extra sirloin steak with mushroomsc125.00
Extra Sirloin Steak en Casserolec150.00
Extra sirloin steak a la bordelaisec150.00
Tenderloin Steakc60.00
Tenderloin Steak with Onionsc70.00
Tenderloin Steak with Mushroomsc85.00
Filet Chateaubriandc125.00
Filet Chateaubriand a la Jardinierec150.00
Filet Chateaubriand with mushroomsc150.00
Porterhouse steak, singlec100.00
Porterhouse Steak, Single with Bacon or Onionsc110.00
Porterhouse Steak, Single with Mushroomsc175.00
Porterhouse steak, extrac150.00
Porterhouse Steak, Extra with Bacon or Onionsc160.00
Porterhouse steak, extra with mushroomsc175.00
Porterhouse Steak, Extra a la Bordelaisec175.00
Porterhouse Steak, Extra Sauce Bearnaisec175.00
Hamburg steakc40.00
Beefsteak a la Tartar with Eggc50.00
Lamb Chopsc35.00 – c50.00
Lamb Chops Breaded, Tomato Saucec40.00 – c60.00
Mutton Chopsc40.00
mutton chops breaded, tomato saucec55.00
English mutton chopc40.00 – c75.00
Veal Cutlet, Plainc40.00
Veal Cutlet, Breaded, Tomato Saucec50.00
pork chops, plainc40.00
Pork Chops, Sauce Piquantec50.00
Calf's Liver and Baconc40.00
Broiled Spring Chickenc50.00 – c100.00
Half Fried Spring Chicken a la Marylandc75.00
Whole Spring Chicken en Casserolec125.00
Half Spring Chicken a la Marengoc75.00
Chicken Livers en Brochettec40.00
Chicken Livers Sautes aux Fines Herbesc40.00
Ham or Bacon and Eggsc35.00
Broiled or fried ham or baconc25.00
Corned Beef Hash, Brownedc30.00
Corned Beef Hash, with poached eggc40.00
Chicken hash with poached eggc50.00
Roast Beef Hashc40.00
Turkey Hashc50.00
Turkey Hash with Two Poached Eggsc60.00
Imported frankfurter with potato saladc40.00
Domestic Frankfurter with Potato Saladc35.00
Lamb Fries Breaded, Tomato Saucec40.00
Lamb Fries with Peasc50.00
Calf's Head a la Vinaigrettec40.00
Calf's head a la poulettec50.00
Calf's head sauce piquantec50.00
Pig's Feet, Fried or Boiled, and Mixed Saladc40.00
Lamb Kidneys Sautesc40.00
Lamb Kidneys Sautes with Mushroomsc50.00
Lamb Kidneys Deviledc45.00
Lamb kidneys en brochettec45.00
Veal Kidney Saute, Port Wine Saucec50.00
Veal kidney broiled with baconc50.00
Calf's brains au beurre noirc45.00
Calf's brains a la poulettec50.00
Calf's brains fried, tomato saucec50.00
Smoked Beef Tonguec35.00
Veal Cutletc35.00
Roast chicken, halfc50.00
Pate de Foie Grasc50.00
CERVELAT SAUSAGEc35.00
Boiled Ham and Potato Saladc35.00
Roast beef and potato saladc35.00
Corned Beef and Potato Saladc30.00
Westphalían Hamc40.00
Westphalian Ham and Asparagusc60.00
Ribs of Lambc35.00
Marinirter Herringc25.00
Dutch Herring and Potatoesc25.00
Bismarck Herringc25.00
Sardellen and Eggc40.00
Kalter Auffschnitt with Mixed Saladc40.00
Lobsterc40.00
Chickenc40.00
Crabc50.00
Lettucec15.00
Watercressc15.00
Potatoc10.00
Shrimpc50.00
Cold Slawc10.00
French (Special)c25.00
Radishesc10.00
German Dill Picklesc10.00
Red beetsc10.00
Table Celeryc15.00 – c25.00
Mustard Pickles (C. & B.)c10.00
Chow Chow (C. & B.)c10.00
English Pickles (C. & B.)c10.00
Olivesc10.00
Pickled Walnutsc15.00
Russian Caviar on Toastc25.00
Sardinesc25.00
Pickled onionsc10.00
Clubc25.00
Turkeyc15.00
Hot Roast Beefc25.00
Cold roast beefc15.00
Hamc10.00
Tonguec10.00
Corned beefc10.00
Swiss cheesec10.00
Westphalían Hamc20.00
Sardellenc15.00
Sardinec15.00
Caviar, Russianc20.00
Raw meatc15.00
Eggs, boiledc15.00 – c20.00
Eggs, friedc20.00 – c25.00
Eggs, Scrambledc25.00
Eggs, scrambled with baconc30.00
Eggs, Poached on toastc25.00
Eggs, Poached with Baconc35.00
Eggs au Beurre Noirc30.00
Eggs, shirredc25.00
French Pan Cakec40.00
German Pan Cakec40.00
Omelette, plainc25.00
Omelette, cheesec35.00
Omelette, rumc40.00
Omelette, hamc35.00
Omelette, parsleyc30.00
Omelette, jellyc35.00
Omelette, tomatoc35.00
Omelette, Spanish, Bay State Stylec40.00
Omelette, Kidneyc40.00
Omelette, chicken liversc50.00
Welsh rarebitc25.00
Yorkshire Buckc30.00
Golden buckc35.00
Scotch Woodcockc40.00
Baked Apples and Creamc15.00
Raspberry jamc15.00
Strawberry jamc15.00
Stewed prunesc15.00
Crawfords Canned Peachesc15.00
California Egg Plumsc15.00
Apple Saucec10.00
French vanilla ice creamc15.00
French Neapolitan Ice Creamc15.00
Roquefortc15.00
Briec10.00
Swissc10.00
Creamc10.00
Neufchatelc10.00
Camembertc15.00
Cup Coffee with Whipped Cream (Special)c10.00
Pot Coffee with Whipped Cream (Special)c20.00
Cup of Teac10.00
Cup Chocolatec10.00
Pot of Teac20.00
Iced milkc10.00
Iced teac10.00
Cafe Glacec20.00

Page 4

MOSELLEc20.00 – c40.00
Laubenheimerc15.00 – c30.00
Niersteinerc15.00 – c30.00
St. Julienc15.00 – c30.00
Hunter's Pure Ryec150.00
Old Crow Ryec150.00
Blue Grass Club Ryec125.00
Trimble Ryec200.00
Cutter's "Old Reserve"c250.00
Canadian Clubc175.00
Mount Vernonc200.00
Dougherty, Made in 1890c200.00
Franklin Rye, Made in 1890c200.00
Antedeluvianc200.00
Monogram, A. M. & C. Bottlingc200.00
Old Crow "1888," Our own Bottlingc250.00
Bridgeport Rye, Made in 1889c250.00
John Jamison's Irish Whiskeyc175.00
Usher's Special Reserve, Scotchc175.00
Stewart's Fine Scotchc200.00
Dewar's Special Old Highland Scotchc175.00
Telford's Liqueur Scotchc250.00
King William Scotch, Very Oldc300.00
James Hennesy & Co.'s *** Cognacc250.00
Martell's *** Cognacc300.00
G. H. Mumm's, Extra Dryc175.00 – c350.00
Monopole, Extra Dryc175.00 – c350.00
Veuve Clicquot, Yellow Labelc175.00 – c350.00
Moet & Chandon, White Sealc175.00 – c350.00
Pommery, Secc175.00 – c350.00
Medocc50.00 – c100.00
St. Julienc50.00 – c100.00
Margauxc75.00 – c150.00
Pontet Canetc75.00 – c150.00
Chateau Larosec75.00 – c150.00
Chateau Lynch Mc75.00 – c150.00
Chateau Pontet Canetc75.00 – c150.00
Chateau La Tourc100.00 – c200.00
Sauternesc50.00 – c100.00
Haut Sauternesc75.00 – c150.00
Sauternes, Chateau Yquemc75.00 – c150.00
Tokajis Hungarianc250.00
Brandyc15.00 – c25.00
Chartreuse, Yellow or Greenc15.00
Orange Curacao, Redc15.00
Maraschinoc15.00
Benedictinec15.00
Absinthec15.00
Sloe Ginc20.00
Apricot Brandyc20.00
Abricotinec15.00
Creme de Menthe, Green or Whitec15.00
Creme de Cocaoc15.00
Creme de Cassisc15.00
Creme Yvettec15.00
Kirschwasserc15.00
Anisettec15.00
Vermouthc15.00
Kummel, Gilkasc15.00
Pousse Cafec25.00
Laubenheimerc50.00 – c100.00
Niersteinerc50.00 – c100.00
Rudesheimer (Own Importation)c75.00 – c150.00
Deidesheimerc50.00 – c100.00
Hochheimerc75.00 – c150.00
Liebfraumilch Own Impc100.00 – c200.00
Rudesheimer, Bergc100.00 – c200.00
Rudesheimer, Auslesec250.00
Steinwein, Box Beutelc200.00
Steinwein, Cabinetc250.00
Rauenthaler, Berg Auslesec300.00
Zeltingerc50.00 – c100.00
Braunebergerc75.00 – c150.00
Erdner Treppchenc150.00
Berncastler Doctorc125.00 – c225.00
Bass Alec10.00
F. & M. Schaefer Brewing Co., Wienerc5.00
Evergreen Special Dark Brewc5.00
Pabst Milwaukeec5.00
Imported Pilsnerc10.00
Imported Wurzburgerc10.00
Beunec150.00
Maconc100.00
Nuitsc200.00
Chambertinc250.00
Evan's India Pale Alec20.00
White Label Bass Ale, T. McMullen & Co.c25.00
White Label Guinness' Stoutc25.00
White Label Guinness' Stout Half Pintc15.00
White Label Dog's Headc25.00
Muir's Edenburgh Alec25.00
Guinness' Dublin Brown Stoutc25.00
Koehler's Fidelio Lager Beerc15.00
Ringlers Lager Beerc15.00
Pabst Milwaukee Lager Beerc15.00
Anheuser Busch, St. Louis Lager Beerc15.00
Lemp's St. Louis Lager Beerc15.00
Ginger Ale, Imported Belfast, C. & C.c20.00
Ginger Ale, Bolen & Byrnesc10.00
Sarsaparilla, Bolen & Byrnesc10.00
Lemon Soda, Bolen & Byrnesc10.00
Club Soda, Bolen & Byrnesc10.00
Buffalo Litha Water, per Glassc10.00
Apollinaris Waterc25.00 – c40.00
White Rock Lithia Waterc25.00 – c40.00
Congress Waterc25.00
Hathorn Waterc25.00
Mott's Russet Ciderc10.00 – c40.00
Rhens Waterc10.00 – c40.00
St. Croix Rumc15.00 – c150.00
Old Jamaicac15.00 – c150.00
Holland Ginc15.00 – c200.00
Old Tom Ginc15.00 – c150.00
Plymouth Ginc15.00 – c200.00

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.