The Menu Museum

An archive of historical restaurant menus from the New York Public Library.

16,525 menus
64,352 scanned pages
1851–2008

Scans and transcription data from the New York Public Library’s What’s on the Menu? project.

Not affiliated with NYPL.

Uncatalogued scans

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STAFF & OFFICERS OF THE INFANTRY & CAVALRY SCHOOL

The Staff & Student Officers of the Infantry and Cavalry School Signal School and Staff College · March 17, 1906

On this menu 16 dishes

Manhattan
Shaddock
Bouillon
Ponte Canet
Sweet Breads
mushrooms
Turkey
Cabaret
Potato Puffs
French peas
Roman Punch
Veuve Cliquot
Shamrock Salad
Ice cream
Coffee
Liqueur