The Menu Museum
DecadesRestaurantsDishesRandom menu

Millinery Traveling Men's Association Of Chicago

PALMER HOUSE, CHICAGO, IL

Date
1905-06-21
Restaurant
MILLINERY TRAVELING MEN'S ASSOCIATION OF CHICAGO
Place
PALMER HOUSE, CHICAGO, IL
Venue
COMMERCIAL
Event
BANQUET
Occasion
ANNIVERSARY;
Physical description
FOLDER; ILLUS; COL; 5.6X7;

Pages

  1. Page 1
  2. Page 2
  3. Page 3
  4. Page 4
  5. Page 5
  6. Page 6
  7. Page 7
  8. Page 8

Dishes

Little Necks
Radishes
SALTED ALMONDS
Olives
Fillet of Whitefish au Gratin
SLICED CUCUMBERS
Duchess potatoes
Tenderloin of Beef with Mushrooms
GREEN PEAS
Browned new potatoes
Coffee
Toasted Bailey's Beaten Biscuit
ROQUEFORT CHEESE
ASSORTED CAKE
nesselrode ice cream
COMBINATION SALAD
Stuffed Squab, Currant Jelly
Roman Punch
Consomme

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.