Marine Society Of Ny
Pages
Dishes
| Celery | |
| Olives | |
| Cape Cods | |
| BLUE POINTS | |
| Consomme en Tasse | |
| Cream of Cauliflower Soup | |
| Boiled Sea Bass | |
| Hollandaise Potatoes | |
| Fillet Mignon a la Rossini | |
| Harricot Vert Pomachee | |
| Quail on Toast | |
| Lettuce Salad | |
| English plum pudding, hard and brandy sauce | |
| ASSORTED CAKE | |
| Fruit | |
| ROQUEFORT CHEESE | |
| CAMEMBERT CHEESE | |
| Brie cheese | |
| Coffee |