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Cafe Savarin

Date
1900-01-31
Restaurant
CAFE SAVARIN
Venue
COMMERCIAL
Event
DAILY MENU
Physical description
CARD; 6.75 X 11;
Currency
Dollars

Pages

  1. Page 1
  2. Page 2

Dishes

Page 1

OYSTERS ON HALF SHELL$0.25
Oysters Stew$0.40
Oysters en brochette$0.60
Oysters Roast on Toast$0.50
Oysters a la Poulette$0.60
Oysters scalloped$0.60
Oysters Broiled on toast$0.60
Clam juice$0.25
Oysters fried$0.50
Clams$0.25
Clear green turtle Amontillado$0.75
Consomme Manhattan in cup$0.23
Julienne and pea soup$0.35
Stchy a la Russe soup$0.50
Vermicelli with cheese soup$0.40
Clam broth Savarin$0.25
Tomato with rice soup$0.35
Bisque of lobster soup$0.50
Paysanne soup$0.35
Radishes$0.20
Olives$0.25
Sardines$0.25
Caviar$0.40
Saucisson de Lyon$0.40
Mortadella$0.50
Chutney$0.20
Westphalia Ham$0.60
Celery$0.50
Pickled Walnuts$0.20
Royans Brillat-Savarin$0.35
Chow-chow$0.15
Pim-olas$0.25
Canape caviar or anchovies$0.50
Fried Smelts Tartar sauce$0.25
Chicken halibut cream gratin$0.75
Boiled red snapper caper sauce$0.75
Oyster crabs a la Jordan$1.00
Broiled bluefish with bacon$0.75
Croquettes of crabs Newburg sauce$0.75
Filets of sole diablotin$0.75
Striped bass Courbet$0.75
Scollops Pompadour$0.75
N.C. roe shad$0.75
Salmon Venitienne$0.75
Sea Bass Meuniere$0.75
Saddle of mutton with mashed turnips$0.85
terrapin Maryland$2.50
Boiled Corned Beef and Cabbage$0.60
Half spring chicken Nilson$1.25
Lamb hash with stuffed green pepper$0.75
Entrecote des gourmets$1.25
Calf's liver saute Hongroise$0.75
Croustades of oyster crabs Marie-Therese$1.25
Small filets of beef Marseillaise$1.00
Brochettes of sweetbread a la Berias$0.85
Timbales Montglas$0.75
Fresh Mushrooms Stewed in Cream$1.00
Eggs Florentine$0.50
Mutton Chops$0.50
Half duckling roast$1.25
Ribs of beef$0.60
Gosling$0.80
Reed birds$0.75
Turkey Cranberry Sauce$0.80
Half chicken roast$1.00
Squab$0.75
Lamb mint sauce$0.75
Spring Lamb Roast$1.00
broiled spring turkey$1.50 – $3.00
English snipe$0.75
Plover$0.80
Ruddy Duck$1.50
Red-head duck$3.00
Canvas-Back Duck$4.00
Pickled Lamb Tongues$0.50
Chicken and Ham Pie$0.60
Lamb mint sauce$0.75
Ham$0.40
Ribs of beef$0.60
Half Chicken$1.00
Corned beef$0.40
Squab$0.75
Tongue$0.50
Boned capon truffled$0.75
Turkey$0.75
Pate de foie-gras$1.00
Plain Lobster$0.75
Celery au jus$0.50
Celery Andalouse$0.60
Cauliflower$0.60
French string beans$0.40
New string beans$0.60
Artichoke$0.60
Lima beans$0.50
New Carrots in Cream$0.45
Stewed tomatoes$0.35
Beets$0.25
Oyster Bay asparagus$0.60
Fried Egg Plant$0.40
Stuffed green peppers$0.50
Spaghetti gratin$0.35
French peas$0.40
French asparagus$1.00
Boiled Onions$0.30
Cepes Bordelaise$0.50
rice boiled$0.25
Stuffed tomatoes$0.60
Corn fritters$0.30
Brussels Sprouts$0.50
Macaroni italienne$0.25
Spinach au veloute$0.30
Mashed Turnips$0.20
Haricots Flageolets$0.40
Succotash with Cream$0.35
Fresh tomatoes a la Jouvins$0.60
Mashed potatoes$0.20
Sautees Potatoes$0.20
Boiled potatoes$0.20
Stewed potatoes$0.20
Croquettes potatoes$0.25
Sarah Bernhardt potatoes$0.20
Fried Potatoes$0.20
Saratoga Potatoes$0.15
Parisienne Potatoes$0.25
Benedictine Potatoes$0.25
Bermuda potatoes$0.25
O'Brien Potatoes$0.25
Julienne potatoes$0.20
Long Branch potatoes$0.20
Boiled Sweet Potatoes$0.25
Sautees sweet potatoes$0.30
fried Sweet Potatoes$0.30
Celery Salad$0.50
Chicory Salad$0.40
Lettuce Salad$0.40
Escarole Salad$0.40
Shrimp Salad$0.60
a la Gwel salad$0.60
Potato salad$0.30
Watercress Salad$0.30
Chicken salad$0.75
Lobster salad$0.75
Russian salad$1.00
a la Herbert salad$0.60
Beef with potatoes salad$0.40
Cucumbers salad$0.50
Tomato Salad$0.50
Dandelion Salad$0.40
Fetticus Salad$0.40
Macedoine salad$0.50
Romaine Salad$0.40
Barbe de capucin$0.50
Pudding Yvette$0.25
Apples Manhattan$0.25
Pound cake$0.15
Savarin$0.15
Savarin Chantilly$0.25
Charlotte Russe$0.25
Mereingue Chantilly$0.25
Cold rice pudding$0.25
Cold diplomate pudding$0.25
Pineapple Custard Pie$0.15
Eclairs assorted$0.15
Gelee au Madere$0.25
Baba$0.15
Baba with rhum$0.20
Cold boiled rice with cream$0.30
Assorted tartlet$0.10
Meringue panachee$0.40
Cake Assorted$0.25
Meringue glacee$0.30
Apple dumpling$0.25
Hot or cold mince pie$0.20
Squash Pie$0.15
Peach Pie$0.15
Apple Pie$0.15
Cup Custard$0.15
Rhubarb tarlet$0.20
Roman sorbet$0.40
Au kirsch sorbet$0.40
Siberian sorbet$0.40
Au Marachino sorbet$0.40
Fine Champagne Sorbet$0.50
lemon sorbet$0.25
Lalla Rookh Sorbet$0.40
Vanille Glaces$0.25
Tutti-frutti glace$0.30
Pistache Glace$0.30
Nesselrode Pudding$0.40
Chocolate Glace$0.25
Biscuit Tortoni glace$0.30
Napolitaine Glace$0.30
Biscuit Savarin glace$0.30
Moka glace$0.25
Parfait au cafe glace$0.40
ROQUEFORT CHEESE$0.25
Stilton Cheese$0.25
Gruyere Cheese$0.25
Gorgonzola Cheese$0.25
Neufchatel cheese$0.25
CAMEMBERT CHEESE$0.30
Gervais with cream cheese$0.30
Port Salut Cheese$0.30
Pont l'Eveque cheese$0.30
Baked apples with cream$0.30
Grapes$0.30
Grape fruit$0.50
Bananas$0.25
Oranges$0.25
Brandy Fruits$0.40
Guava jelly$0.40
Pears$0.30
Bar-le-Duc Jelly$0.50
Stewed prunes$0.25
Apples$0.20
Orange marmalade$0.30
Cold Chicken Consomme$0.25
Cold Consomme$0.25 – $1.00
Iced coffee$0.20
Green Turtle Soup$0.75 – $1.50
Iced tea$0.20
Demi-tasse$0.15
Chicken consomme$0.60 – $1.00
Tenderloin of Beef$0.90
Stuffed olives$0.40
Hashed cream gratin potatoes$0.25
Baked Potatoes$0.20
Hashed Cream Potatoes$0.20
Lyonnaise Potatoes$0.20

Page 2

Chapuis Extra Dry$1.75 – $3.50
Zeltinger$0.50 – $1.00
Clicquot, Yellow Label$1.75 – $3.50
Clicquot, Brut$2.00 – $4.00
Brauneberger$0.65 – $1.25
Delbeck, Extra Dry$1.75 – $3.50
Delbeck Brut$2.00 – $4.00
Piesporter$0.65 – $1.25
Gold Lack Brut$2.00 – $4.00
Erdener Treppchen$1.00 – $2.00
Scharzberg Mscatel$1.25 – $2.50
Geo. Goulet Brut$2.00 – $4.00
Zeltinger Schlossberg$3.00
G.H. Mumm's & Co.S, Extra Dry$1.75 – $3.50
Scharzhofberger Muscatel$3.50
Sparkling Moselle$1.50 – $3.00
Irroy, Dry$1.75 – $3.50
Irroy, Brut$2.00 – $4.00
Louis Roederer, G.V.S$1.75 – $3.50
Louis Roederer, Brut$2.00 – $4.00
Louis Roederer, Brut Vintage 1880$5.50
Monopole, Dry or club$1.75 – $3.50
Budai$0.75 – $1.50
Villanyi, superior$1.50 – $3.00
Moet & Chandon, White Seal$1.75 – $3.50
Moet & Chandon, Brut Imperial$2.00 – $4.00
Perrier Jouet, Special$1.00 – $3.50
Perrier Jouet, Reserve$1.75 – $3.50
Piper Heidsieck, Sec$1.75 – $3.50
Piper Heidsieck Brut Extra$2.00 – $4.00
Somlyai$0.75 – $1.50
Bakator$1.25 – $2.50
Tokay Imperial$6.00
Pommery Sec$1.75 – $3.50
Pommery Brut Extra$2.25 – $4.50
Ruinart Brut, pere & fils$2.00 – $4.00
Tisane de Champagne$1.25 – $2.50
Gold Seal, Spl. Dry (Urbana Wine Co.)$1.00 – $2.00
Cook's Imperial$1.00 – $2.00
Dry, Booth or Nicholson gin$2.00
Plymouth Gin$2.00
Old Tom Gin$2.00
Holland Gin$2.00
A.V.H gin$3.00
Table sherries, ports and madeira$0.75 – $1.50
Manzanila$1.00 – $2.00
Amontillado$1.50 – $3.00
Amontillado Rico$1.75 – $3.50
Vino de Pasto$2.00 – $4.00
Oloroso$2.50 – $5.00
Oloroso bottled, 1853$14.00
Vin Ordinaire$0.35 – $0.70
St. Julien$0.45 – $0.90
St. Julien Savarin Special$0.65 – $1.25
St. Estephe$0.75 – $1.50
Pontet Canet$1.00 – $2.00
Chateau Dauzac$1.00 – $2.00
Chateau Batailley$1.25 – $2.50
Chateau LaGrange$1.25 – $2.50
Chateau Beychevelle$1.75 – $3.50
Chateau Pichon Longueville$2.00 – $4.00
Chateau Gruaud Larose$4.50
Chateau Leoville$4.50
CHATEAU RAUZAN$2.50 – $4.50
chateau haut brion$5.00
Chateau Latour$5.00
Lafite$5.00
Margaux$2.50 – $5.00
Mouton de Rothschild$5.50
Amontillado Special, bottled, 1869$8.00
Amontillado 1864$10.00
Amontillado 1860$12.00
Amontillado 1848$14.00
Amontillado 1845$15.00
Amontillado 1842$16.00
Castriciones, 1824$20.00
Old Port$0.75 – $1.50
Tawny Port$2.00 – $4.00
Sandeman's Port$5.00
White port$5.00
Madeira Imperial$3.00
Sercial Madeira, 1869$1.75 – $3.50
Old Reserve$5.00
Madeira 1864$6.00
Mayflower, 1816$12.00
Graves$0.50 – $1.00
Sauternes$0.75 – $1.50
Barsac$1.00 – $2.00
Haut Sauternes$1.00 – $2.00
Chateau Latour Blanche$2.00 – $4.00
Chateau Yquem$5.00
G.V. Chat. Yquem Monopole, 1869$4.00 – $8.00
Cognac, 1868$3.00
Cognac, Otard, V.O.P$4.50
Cognac, Vierge$6.00
Cognac, M.S.O.P.$8.00
Cognac, Cafe Savarin, 1830$10.00
Rye Whiskey$1.50
Bourbon Whiskey$1.50
Canadian Club$2.00
Hollywood Whiskey$2.50
Cutter Whiskey$3.00
Cochrane Whiskey Very Dry$3.00
Antediluvian Whiskey Very Dry$3.00
Homewood No.3$2.00
Homewood No.5$2.50
SCOTCH WHISKEY$2.00
Dewar's Scotch Whiskey$2.00
Usher's Scotch Whiskey$2.00
Crawford Scotch Whiskey$3.00
King William, V.O.P. scotch whiskey$3.00
IRISH WHISKEY$2.00
Rum-Jamaica, St. Croix, Medford$2.00
Vermouth$0.15
Absinthe$0.20
Cordials per pony$25.00
Cordials per pony$0.25
Cordials Iced$0.30
Macon$0.50 – $1.00
Macon Superieur$0.75 – $1.00
Laubenheimer$0.50 – $1.00
Niersteiner$0.75 – $1.50
Hochheimer$1.00 – $2.00
Steinwein (in bocksbeutel)$1.50 – $3.00
Beaujolais$1.00 – $2.00
Pommard$1.25 – $2.50
Beaune$1.25 – $2.50
Volnay$1.25 – $2.50
Nuits$1.50 – $3.00
Montrachet$2.00 – $4.00
Chablis Vieux$1.25 – $2.50
Chablis$0.75 – $1.50
Sparkling Burgundy$1.75 – $3.50
Romanee Conti 1870$5.00
Bass' Ale, Special Bottling (1/2 pts. 15)$0.25 – $0.50
Bass Ale White Label$0.35
Bass' Ale Dog's Head$0.35
Dublin Stout$0.35
Scotch Ale, Muirs$0.35
Ballantine's India Pale Ale$0.20
Corton$1.50 – $3.00
Richebourg$1.50 – $3.00
Chambertin$2.00 – $4.00
Clos de Vougeut$2.00 – $4.00
Liebfraumilch$1.50 – $3.00
Rudesheimer$1.50 – $3.00
Rudesheimer Berg$4.00
Marcobrunner$3.50
Marcobrunner Ausbruch$4.50
Rauenthaler Berg$7.00
Rauenthaler Berg Auslese$10.00
Steinberger Cabinet$6.00
Club Soda, Seltzer or Vichy (per decanter)$10.00
Geneva$25.00 – $40.00
Manitou Table Water$25.00 – $40.00
victoria$50.00
Poland Sparkling$25.00 – $40.00
Poland Still$40.00
Syphons- Seltzer, Vichy, Carbonic$15.00 – $25.00
Cider$25.00 – $50.00
Clysmic$25.00 – $40.00
White Rock$25.00 – $40.00
Johannisberger, Yellow Seal$4.00
Boro-Lithia$25.00 – $40.00
Johannisberger, red seal$5.00
Johannisberger, gold bronze seal$8.00
Johannisberger, blue seal$16.00
St. Galmier$50.00
Celestins Vichy$30.00 – $50.00
Yuengling's Lager Beer$0.20
German Selters$30.00 – $50.00
Imported Ginger Ale$25.00
MANITOU GINGER CHAMPAGNE$30.00 – $50.00
Milwaukee Beer, "Schlitz"$0.25
St. Louis Anheuser-Busch$0.25
Equinox Ginger Champagne$0.00
Londonderry Lithia$25.00 – $40.00
Wurzburger, (Imported)$0.30
Apollinaris$15.00 – $40.00

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.