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Patria Club Of New York

HOTEL SAVOY [NEW YORK]

Date
1905-04-07
Restaurant
PATRIA CLUB OF NEW YORK
Place
HOTEL SAVOY [NEW YORK]
Venue
PATR;
Event
FIFH ANNUAL DINNER
Occasion
ANNIVERSARY;
Physical description
FOLDER; COL; ILLUS; 5.5 X 7;

Pages

  1. Page 1
  2. Page 2
  3. Page 3
  4. Page 4
  5. Page 5
  6. Page 6
  7. Page 7
  8. Page 8

Dishes

Cape Cod Oysters
Cream of asparagus, Pastrana
Medaillion of Shad Roe, Montmorency
King Fish Saute A La Meuniere
Cucumbers
Rack of Lamb En Casserolle, Bourgeoise
String Beans, English Style
Potatoes Rissolles
Sweet Breads Braise With Green Peas
Roman Punch
Roast Squab with Water Cress
Mixed Salad
Fancy Ice Cream
Assorted cakes
Fruit
Coffee

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.