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Faneuil Hall, [Boston, MA] · June 7, 1897
On this menu 47 dishes
Bouillon
Sherry
Dressed Salmon, Green Peas
Sauterne
Sliced Tomatoes
SLICED CUCUMBERS
Radishes
Spring Chicken, Cranberry Sauce
spring lamb, mint sauce
Sirloin Beef, Dish Gravy
Claret
Mashed potatoes
Butter Beans
Asparagus
Pommery & Greno
Bouchees a la Reine
Potted Pigeon
Soft Shell crabs, Tartar sauce
Lobster salad
Ladies' Cake
Almond Cake
Sponge Drops
Currant Cake
Cocoanut cake
Jelly Cake
Citron cake
Frosted Cake
Chocolate Ice Cream
Frozen Pudding
Raspberry sherbet
STRAWBERRY ICE CREAM
Vanilla ice cream
orange sherbet
Biscuit Tortoni
PINEAPPLE ICE CREAM
Strawberries and Cream
Roman Punch
Walnuts
Oranges
Raisins
Cheese
Pineapples
Crackers
Coffee
Bananas
Charlotte Russe
Cafe Parfait