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Society Of The Army Of The Potomac

PORTLAND,MAINE

Date
1890-07-03
Restaurant
SOCIETY OF THE ARMY OF THE POTOMAC
Place
PORTLAND,MAINE
Venue
PATR;
Event
ANNUAL DINNER
Occasion
21ST ANNUAL MEETING
Physical description
2 CARDS;ILLUS COVER;5.5 X 8;

Pages

  1. Page 1
  2. Page 2
  3. Page 3
  4. Page 4

Dishes

Consomme
Tomato soup with rice
Filet Flounder
Sauce Tartare
Cucumbers
FRENCH DRESSING
Saratoga Chips
Braised Tongue Piquante
Fricassee Chicken
Asparagus Points
Lamb chops breaded
Lobster cutlet
tomato sauce
GREEN PEAS
Saddle Southdown Mutton
Stuffed tomatoes
Reed birds on toast
Punch
Assorted Plain Cake
CURRENT JELLY
Dressed Lettuce
Cigarettes
Lobster salad
Sardine Salad
Potato salad
Olives
Pickles
Radishes
SALTED ALMONDS
Coffee
Filet Beef with Mushrooms
Vanilla Ice
Macaroon Ice
Harlequin Ice
Frozen Pudding
Sultana Pudding
Fancy moulds
Raspberry sherbet
orange sherbet
Small Fancy Ice
Pine-apples
Bananas
Strawberries
Assorted Fancy Cake
Punch

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.