New Gladstone
Pages
Dishes
| Little Necks | |
| Clear Green Turtle au Cognac | |
| Creme de Volaille, Dufferin | |
| Olives | |
| Sliced Tomatoes | |
| Pin Money Pickles | |
| Filet of Bass, Venitienne, Potatoes Duchesse, Sliced Cucumbers | |
| Larded Tenderloin of Beef, Vernon | |
| Ris de Veau Cloute a la Princesse | |
| Fried Spring Chicken, Maryland Style | |
| Bordure of Farina aux Fruits | |
| Ribs of prime beef au jus | |
| Lamb, mint sauce | |
| Corn on Cob | |
| Duckling Stuffed, Apple Sauce | |
| Lima beans | |
| Tea | |
| Coffee | |
| Stuffed green peppers | |
| Milk | |
| Crackers | |
| Cauliflower, Hollandaise Sauce | |
| Cheese | |
| Nuts | |
| Mashed potatoes | |
| Raisins | |
| Roman Punch | |
| Watermelon | |
| Fruit | |
| Philadelphia Squab Roti a la Casserole | |
| ASSORTED CAKE | |
| Macedoine Jelly | |
| Sweet Potatoes, Georgia Style | |
| Meringue Glace a la Vanille | |
| Charlotte of Apple a la Scalchi | |
| cocoanut pie | |
| Dariole Tarts | |
| Boiled potatoes |