Planters Hotel
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Dishes
| BLUE POINTS | $0.25 |
| Cotouits | $0.35 |
| Roast oysters | $0.40 |
| Rockaways | $0.35 |
| Blue Point Cocktail | $0.30 |
| Oyster Bordelaise | $0.40 |
| Little Neck clams | $0.25 |
| Clam cocktail | $0.30 |
| Stuffed Clams, Planters | $0.40 |
| Minced Clams, Victor Hugo | $0.40 |
| Planters' Deviled Cheese | $15.00 – $25.00 |
| Milk Stew | $0.35 |
| Cream Stew | $0.40 |
| Celery Relish | $0.25 |
| New Dill Pickles | $0.15 |
| Planters Appetiser | $0.25 |
| Radishes | $0.20 |
| Caviar | $0.30 |
| Indian chutney | $0.20 |
| Cucumbers | $0.25 |
| Olives | $0.20 |
| Anchovy | $0.25 |
| Chow chow | $0.20 |
| Stuffed olives | $0.25 |
| Celery | $0.30 |
| Gherkins | $0.20 |
| salted peanuts | $0.25 |
| Salted Pecans | $0.25 |
| SALTED ALMONDS | $0.25 |
| Delicatesse herring | $0.25 |
| Gumbo, Passe, Cup | $0.25 |
| Chicken broth with rice | $0.25 – $0.40 |
| BOULLION, EN TASSE | $0.25 |
| CLAM BROTH | $0.25 |
| Split Peas, Croutons | $0.25 – $0.40 |
| Planters' Broth | $0.25 |
| Consomme, Financiere | $0.25 – $0.40 |
| Cream of Tomatoes | $0.25 – $0.40 |
| Clear Green Turtle, (10 Minutes) | $0.40 – $0.75 |
| Chicken gumbo | $0.25 – $0.40 |
| Planked Whitefish | $0.50 – $0.90 |
| Broiled Detroit River Whitefish, Maitre d'Hotel | $0.50 – $0.90 |
| Pompano, Mornay | $0.50 – $0.90 |
| Frog Legs, Tartar Sauce | $0.60 – $1.00 |
| Fried Filet of Black Bass, Tartar Sauce | $0.50 – $0.90 |
| Fresh Crab Meat Newburg | $0.60 – $1.00 |
| Broiled bluefish, anchovy butter | $0.40 – $0.75 |
| Brook Trout | $0.50 – $0.90 |
| Fried Croppie Sauce Remoulade | $0.40 – $0.75 |
| Fried Scollops, tartar sauce | $0.40 – $0.75 |
| Lobster, broiled | $1.00 |
| Finnan Haddie, Newburg | $0.50 – $0.90 |
| Broiled Fresh Mackerel, Maitre d'Hotel | $0.40 – $0.75 |
| Squab chicken, en Casserole | $0.75 |
| Crab Flakes, with Fresh Mushrooms en Coquille | $0.60 – $1.00 |
| Filet Mignon, a la Cheron | $0.65 |
| Lamb Chops, Maison D'ore | $0.60 – $1.00 |
| Terrapin, a la Maryland | $1.00 – $2.00 |
| Escargot, Bordelaise | $0.40 – $0.75 |
| Grenadins of Veal, with Spinach | $0.40 – $0.75 |
| FRESH MUSHROOMS, on Toast | $0.50 – $0.90 |
| RIBS OF PRIME BEEF, au Jus | $0.40 – $0.75 |
| Loin of Pork, Baked Apple | $0.40 – $0.75 |
| Chicken, Giblet Sauce | $0.60 – $1.00 |
| Broiled or Fried Squab Chicken, (whole) | $0.75 |
| Guinea "Squab" Chicken | $0.75 – $1.50 |
| broiled spring turkey | $1.00 – $2.00 |
| Broiled Philadelphia Squab | $0.75 |
| Broiled or Fried Milk Fed Chicken | $0.60 – $1.00 |
| Fresh Artichokes | $0.50 |
| Potatoes, Mashed, Baked or Boiled | $0.10 |
| Hulled Corn | $0.20 |
| California Asparagus | $0.40 |
| Broiled Spanish Onions | $0.20 |
| fried Sweet Potatoes | $0.20 |
| Potatoes in Cream | $0.20 |
| Hashed browned potatoes | $0.20 |
| Fresh Brussels sprouts | $0.25 |
| Cauliflower | $0.25 |
| Potatoes O'Brien | $0.20 |
| German Asparagus | $0.90 |
| Lima beans | $0.20 |
| Spinach | $0.20 |
| Special Baked Potatoes | $0.20 |
| Cepes, Bordelaise | $0.50 |
| Stuffed green peppers | $0.30 |
| BAKED SWEET POTATOES | $0.20 |
| Potatoes, au gratin | $0.20 |
| Fried Egg Plant | $0.25 |
| Corn au Gratin | $0.20 |
| Corn fritters | $0.25 |
| French peas | $0.25 |
| Stringless Beans | $0.20 |
| Spaghetti Italienne | $0.25 |
| Kalter Aufschnitt | $0.75 |
| Marinirter Herring (1) | $0.25 |
| Westphalia Ham | $0.75 |
| Sugar-cured ham | $0.40 – $0.75 |
| Spring Lamb | $0.50 – $0.90 |
| Roast chicken | $0.60 – $1.00 |
| Turkey | $0.50 – $0.90 |
| Terrine de foie gras | $0.65 – $1.25 |
| Roast beef | $0.40 – $0.75 |
| Ox Tongue | $0.40 – $0.75 |
| Sliced Chicken | $0.50 – $0.90 |
| Water Cress | $0.25 |
| Chicory Salad | $0.25 |
| Special Stuffed Tomato | $0.30 |
| Celery Mayonnaise | $0.40 – $0.75 |
| Lettuce and grape fruit | $0.40 |
| Lettuce | $0.25 |
| Combination | $0.50 |
| Planters | $0.40 – $0.75 |
| Tomato | $0.25 |
| Orange and Grape Fruit | $0.40 |
| Chicken | $0.50 – $0.90 |
| Macedoine salad | $0.50 |
| Lobster | $0.50 – $0.90 |
| Shrimp | $0.40 – $0.75 |
| Asparagus | $0.40 |
| Bacon Dressing | $0.15 |
| Mayonnaise | $0.10 |
| Crab Flakes | $0.50 – $0.90 |
| Vanilla Ice Cream, with Brandy Peaches or Pears | $0.35 |
| TUTTI FRUTTI ICE CREAM | $0.25 |
| Chocolate Ice Cream | $0.25 |
| nesselrode ice cream | $0.35 |
| STRAWBERRY ICE CREAM | $0.25 |
| Neapolitan ice cream | $0.25 |
| NEW YORK ICE CREAM | $0.25 |
| Pistachio Ice Cream | $0.25 |
| Punch, au Kirsch | $0.25 |
| Punch a la Planters | $0.25 |
| Roman Punch | $0.25 |
| Cafe Parfait | $0.35 |
| Lalla Rookh punch | $0.25 |
| Nectar Punch | $0.25 |
| BENEDICTINE PUNCH | $0.25 |
| Frozen Egg Nogg | $0.25 |
| Alaskan Omelette | $0.75 |
| Peach Cup a l'August | $0.25 |
| Coupe, St. Jacques | $0.35 |
| Cottage Pudding Claret Sauce | $0.15 |
| Apple Pie | $0.10 |
| Lemon Custard Pie | $0.10 |
| Cranberry Pie | $0.10 |
| Pie, a la Mode | $0.25 |
| Charlotte Russe | $0.20 |
| Chocolate Eclairs | $0.15 |
| ASSORTED CAKE | $0.25 |
| Lemon Cup Custard | $0.10 |
| Citron Pound Cake | $0.20 |
| Peach Butter | $0.25 |
| PEACHES, ala Melba | $0.30 |
| Assorted Fruit | $0.35 |
| Apple Sauce | $0.25 |
| Plums | $0.20 |
| Sweet Pickled Peaches | $0.25 |
| Oranges | $0.15 – $0.25 |
| Bananas | $0.25 |
| Fruit salad | $0.35 |
| ASSORTED GRAPES | $0.20 |
| Bar-le-Duc | $0.35 |
| LAYER FIGS | $0.25 |
| Stuffed Dates | $0.25 |
| California Dates | $0.25 |
| Assorted nuts and raisins | $0.25 |
| Grape fruit | $0.25 – $0.40 |
| Apple Butter | $0.25 |
| INDIVIDUAL MARMALADE--Orange | $0.25 |
| IMPORTED GUAVA JELLY (Individual) | $0.25 |
| Gorgonzola | $0.15 – $0.25 |
| Gruyere | $0.15 – $0.25 |
| Edam Cheese | $0.15 – $0.25 |
| Neufchatel | $0.15 – $0.25 |
| Camembert | $0.15 – $0.25 |
| McLaren's Imperial individual Cheese | $0.15 |
| Cottage Cheese with Chives | $0.15 – $0.25 |
| AMERICAN CHEESE | $0.15 – $0.25 |
| Roquefort | $0.15 – $0.25 |
| Philadelphia Cream Cheese; with Guava Jelly | $0.20 – $0.35 |
| Brie | $0.15 – $0.25 |
| Coffee and Cream, per Cup | $0.15 |
| pot | $0.25 |
| Demi-tasse | $0.10 |
| CAFE BRULOT DIABOLIQUE per cup | $0.50 |
| Horlicks Malted Milk, Hot or Cold | $0.10 |
| Areated Milk | $0.10 |
| Postum Cereal | $0.20 |
| Butter Milk | $0.10 |
| Iced Tea, and Coffee, per Glass | $0.15 |
| Fried Chicken, Genuine Southern Style with "Old Kaintuck" Corn Dodgers (to order) | $0.60 – $1.00 |
| Macaroni italienne | $0.25 |
| Spaghetti Milanese | $0.25 |
| Macaroni Milanese | $0.25 |
| Spaghetti au Gratin | $0.25 |
| Macaroni au gratin | $0.25 |
| INDIVIDUAL MARMALADE--Strawberry | $0.25 |
| INDIVIDUAL MARMALADE--Raspberry | $0.25 |