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FRATERBAK UNION OF ANOINTED HIGH PRIESTS OF THE STATE OF NEW YORK

Fraternal Union Of Anointed High Priests Of The State Of New York

Date
1898-05-31
Restaurant
FRATERBAK UNION OF ANOINTED HIGH PRIESTS OF THE STATE OF NEW YORK
Place
CRAFTSMAN'S CLUB; 11 WEST 22ND STREET, NEW YORK CITY; NY
Venue
SOC;
Event
EIGHTH ANNUAL BANQUET
Occasion
ANNIVERSARY;
Physical description
FOLDER; ILLUS; 4.25 X 6.25;

Pages

  1. Page 1
  2. Page 2
  3. Page 3
  4. Page 4

Dishes

Mock Turtle
Olives
Radis
Filet de Sole au Gratin
Selle de Movton gelee groseilles.
Pommes Duchesses
Petits pois
Cotelettes de Homard, sauce tartare.
Sorbet au Kirsch
Chapon
Salade de laitue
Clams en coquilles
Petits Gateaux
Glaces Tutti-frutti.
CAFE

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.