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Daughters Of The American Revolution

EBBITT HOUSE; WASHINGTON, D.C

Date
1894-02-22
Restaurant
DAUGHTERS OF THE AMERICAN REVOLUTION
Place
EBBITT HOUSE; WASHINGTON, D.C.
Venue
PATR;
Event
WASHINGTON'S BIRTHDAY REPAST
Occasion
PATRIOTIC HOLIDAY;
Physical description
FOLDER; ILL; 5.5X6.6;

Pages

  1. Page 1
  2. Page 2
  3. Page 3
  4. Page 4

Dishes

Norfolk Oysters
Horseradish
Consomme Royale
Mango Peppers
Celery
Clear Calf's Head
Olives
Patties of Lobster
Potomac Shad Broiled Parsley Sauce
Saratoga Chips
Smoked Jowl with Spinach
Philadelphia capon
Sweetbreads larded
Succotash
French peas
Small Filet Beef
mushrooms
White Potatoes
Queen Fritters - Orange Flavor
Roast Young Turkey
Cranberries
Prime ribs of beef
Stewed tomatoes
PUNCH AU KIRSCH
Gold Pheasant
Grape Jelly
Bread Sauce
Boned Turkey
Dressed Lettuce
Chicken salad
Plum Pudding Hard and Cognac Sauce
Cherry Pie
Mince Pie
ASSORTED CAKE
Neapolitan ice cream
Fruits
Champagne Jelly
Dairy Cheese
Crackers
ROQUEFORT CHEESE
Nuts
Raisins
Coffee

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.