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Hamilton Club

BROOKLYN, NY

Date
1905-12-07
Restaurant
HAMILTON CLUB
Place
BROOKLYN, NY
Venue
SOC;
Event
DIRECTORS' DINNER
Physical description
FOLDER; 4.5X6.75;

Pages

  1. Page 1
  2. Page 2
  3. Page 3
  4. Page 4
  5. Page 5
  6. Page 6
  7. Page 7
  8. Page 8

Dishes

Oyster Cocktails
Petite marmite
Almonds
Pimolas
Celery
Filet of Sea Bass au vin blanc
Sweet Breads Fresh Mushrooms Sous Cloche
Roast Capon au Cresson
Club Salad
Nesselrode Pudding
Petit Fours
Gorgonzola
Camembert
Fruits en Compote
Cafe noir

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.