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United State Legation In Copenhagen

Date
1893-03-16
Restaurant
UNITED STATE LEGATION IN COPENHAGEN
Place
[COPENHAGEN DENMARK?]
Venue
GOVT;
Event
DINNER
Physical description
CARD; 4.25 X 6;

Pages

  1. Page 1
  2. Page 2

Dishes

Consome royale
Saumon, sauce verte
Agneau, aux fonds d'artichauts
Mousse de volaille, sauce truffees
Pate de foies gras de Strasbourg
Gelinottes, salade
Asperges
Savarin a l'ananas
Glace pitache
Dessert

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.