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Canadian Pacific Railway Company

ABOARD SS MANITOBA

Date
1900-01-01
Restaurant
CANADIAN PACIFIC RAILWAY COMPANY
Place
ABOARD SS MANITOBA
Venue
COMMERCIAL
Event
DINNER
Physical description
CARD; 4.5 X 7.25;
Currency
Canadian Dollars

Pages

  1. Page 1
  2. Page 2

Dishes

Puree of vegetable
Baked White Fish - Tomato Sauce.
Patties of Fowl.
Curry of Kidney.
Roast beef
Lamb
Boiled Ox-Tongue - Young Carrots.
Potatoes
Butter Beans
Cabbage
Lobster
SLICED CUCUMBERS
Tapioca Pudding - Wine Sauce.
Cream Pie
Raspberry Pie
Almond Ice Cream
Fruit
Raisins
Nuts
Cheese
Water Biscuits
Ginger Ale0.20 C$
Soda0.20 C$
Seltzer Water0.20 C$
Apollinaris Water0.25 C$

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.