The Menu Museum
DecadesRestaurantsDishesRandom menu

Phi Alpha Sigma Fraternity Alpha And Gamma Chapters

HOTEL MANHATTAN [NY]

Date
1899-04-14
Restaurant
PHI ALPHA SIGMA FRATERNITY ALPHA AND GAMMA CHAPTERS
Place
HOTEL MANHATTAN [NY]
Venue
SOC;
Event
ANNUAL DINNER
Occasion
ANNIVERSARY;
Physical description
BOOKLET; 4.5 X 6.5;

Pages

  1. Page 1
  2. Page 2
  3. Page 3
  4. Page 4
  5. Page 5
  6. Page 6
  7. Page 7
  8. Page 8

Dishes

BLUE POINTS
Celery
CREAM OF GREEN PEAS, ST GERMAIN
Olives
Radishes
Planked Shad, Maitre d'Hotel, Cucumbers, Potatoes Parisienne
Oloroso Sherry
St Julien
Graves
Saddle of Mutton, Salvandi
Roast Mallard Duck, Fried Hominy, Romaine Salad
Vol-au-Vent of Chicken, Toulouse, French Peas
Manhattan
Champagne, Special Sec
Cardinal Punch
Strawberry Meringue Glacee
Fancy Cakes
Cheese
Fruit
Coffee
Cigars

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.