Congress Hall
Pages
Dishes
| Heidsieck | $2.00 |
| Mumm's Cabinet | $3.00 |
| Ruinart's Premium Whitlock & Co. | $2.00 |
| Fleur de Bouzy | $2.00 |
| Lelegard & Co.'s Imperial, 2.00 / pts. 1.25 | $1.25 – $2.00 |
| Lelegard & Co.'s Cabinet, 2.50 / pts. 1.25 | $1.25 – $2.50 |
| Charles Heidsi'ck 2.00 / 1.25 | $1.25 – $2.00 |
| Perrier Jouet & co 2.00 / pts. 1.25 | $1.25 – $2.00 |
| Grape Leaf, 2.00 / pts. 1.25 | $1.25 – $2.00 |
| Max Sutaine 2.00 / pts. 1.25 | $1.25 – $2.00 |
| Dutemple & Fils, 2.00 / pts. 1.25 | $1.25 – $2.00 |
| Catawba. Longworth & Zimmerman's $2.00 / pts. 1.00 | $1.00 – $2.00 |
| Catawba. Longworth's, 2.00 / pts. 1.00 | $1.00 – $2.00 |
| Catawba. G. & P. Bogens, 2.00 / pts. 1.00 | $1.00 – $2.00 |
| Catawba. Loomis' Still | $2.00 |
| Sherry. Amontillado, A. H. B. | $2.00 |
| Sherry. Old Crown Vintage, 1840 | $2.50 |
| Sherry. Silver Leaf, B. & W. | $2.00 |
| Sherry. Victoria, | $2.00 |
| Sherry. Pale Sherry, 1844, D. G. | $2.00 |
| Sherry. Old Brown. | $2.00 |
| Madeira. Old South Side, | $2.00 |
| Madeira. Old South Side, Reserve, | $2.00 |
| Madeira. Old South Side, Regency AHB | $2.00 |
| MADEIRA. Victoria | $2.00 |
| Madeira. Torre, Pale, | $2.00 |
| Madeira. L. P. Madeira, | $2.00 |
| Madeira. Newton, A. H. B. | $2.00 |
| Madeira. Lond Particular, | $2.50 |
| Madeira. Old Rosewood, | $2.50 |
| Sauterne. Sauterne pts, | $1.00 |
| Sauterne. Barsac, qts, | $2.00 |
| Sauterne. Chat. d' Yquem, | $3.00 |
| Vermicelli | $3.00 |
| Baked Bass, Port Wine sauce | |
| Lobster | |
| Cold Tongue, glace. | |
| DESSERT. Filberts. | |
| Boiled leg of mutton, caper sauce | |
| Boiled corned beef | |
| Boiled Chickens | |
| Boiled Ham | |
| ROAST. beef | |
| Cold Westphalia Ham, glace. | |
| ROAST. Lamb, Mint Sauce. | |
| ROAST. Mutton. | |
| ROAST. Spring Chickens, stuffed | |
| ROAST. Loin of Veal. | |
| ENTREES. Planquette de Veau, aux capers. | |
| ENTREES. Young Chickens, saute, a la Marengo. | |
| ENTREES. Maccaroni a la Neapolitan. | |
| ENTREES. Ragout of Mutton, aux vegelables. | |
| ENTREES. Eels en matelotte, a la Holendaese. | |
| ENTREES. Omeletts souffles. | |
| VEGETABLES. Boiled Potatoes. | |
| VEGETABLES. Rice. | |
| VEGETABLES. Tomatoes. | |
| VEGETABLES. Onions. | |
| VEGETABLES. Green Corn | |
| VEGETABLES. Cabbage. | |
| VEGETABLES. Mashed Potatoes. | |
| VEGETABLES. Squash. | |
| VEGETABLES. Corn & Beans. | |
| PASTRY. Green Apple Pie. | |
| PASTRY. Blackberry Pie. | |
| PASTRY. Tappioca Pudding, Butter sauce. | |
| PASTRY. Ice Cream. | |
| PASTRY. Raspberry Puffs. | |
| PASTRY. Peach Pie. | |
| DESSERT. Almonds. | |
| DESSERT. Raisins. | |
| DESSERT. Mellons. | |
| Sparkling Hock | $2.00 |
| Rudesheimer Hock | $2.00 |
| Hockheimer hock | $2.00 |
| Johannisberger Hock | $2.50 |
| Liebfrauenmilch | $2.00 |
| Hock.Marcobrunner, | $2.00 |
| HOCK.Cabinet Steinberger | $3.00 |
| Hock.Schloss Johannisberg, | $3.50 |
| Claret.Table Claret, | $1.00 |
| Claret.St. Julien, pts. 0.75 / " qts. 1.50 | $0.75 – $1.50 |
| Claret.Ch. La Tour | $2.00 |
| Claret.Ch. La Rose | $2.00 |
| Claret.Ch. Lafitte | $2.00 |
| Claret.Ch. D' Issan, | $2.00 |
| Claret.Ch. Lafitte, 1844, | $3.00 |
| Claret.Ch. Larose, 1844, | $3.00 |
| Claret.Margeaux '48 Barton & Guestier. | $2.00 |
| Brandy, &c. Old Otard, | $2.00 |
| Brandy, &c. Old French, Pale | $2.00 |
| Brandy, &c.Hennessey London, A. H. B. | $2.50 |
| Brandy, &c.Old Lond. Dock, | $2.00 |
| Brandy, &c.Congress Hall Brandy, bottled1836, | $2.50 |
| Brandy, &c.Otard Dupuy &Co A. H. B. 1840, | $2.50 |
| Brandy, &c.Jamaica Rum, | $2.00 |
| Brandy, &c.Holland Gin, | $1.50 |
| Brandy, &c.Wolfe's Scheidam Schnapps, | $1.50 |
| Brandy, &c.Old Irish Whiskey | $2.00 |
| Port. Old Mount. Lunch | $2.00 |
| Port. London Dry, | $2.00 |
| Port. Old Port Juice, | $2.00 |
| Port. Old Sanderman, | $2.00 |
| Port. Lond. Dock, A. H. B. | $2.00 |
| Ale & Porter. Muir & Sons' Scotch Ale, pts. | $0.38 |
| Ale & Porter. Younger's, pts. | $0.38 |
| Ale & Porter. Falkirk, pts. | $0.38 |
| Ale & Porter.Brown Stout, pts. 0.38, qts. 0.75 | $0.38 – $0.75 |
| Ale & Porter. Champagne Cider, | $0.25 |
| Liquors. Creme d'Anizette | $2.00 |
| Liquors. D'Absinthe, | $2.00 |
| Liquors. Curacoa, | $2.50 |
| Liquors. Maraschino, | $2.50 |
| VEGETABLES. Mashed Turnips. | |
| Heidsieck, Pints | $1.25 |
| Mumm's Verzeny, pts. | $1.25 |
| Mumm's Cabinet pts. | $1.25 |
| Fleur de Bouzy, pts. | $1.25 |