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Hoboken Board Of Trade

DUKE'S HOUSE, (HOBOKEN, NJ?)

Date
1906-01-30
Restaurant
HOBOKEN BOARD OF TRADE
Place
DUKE'S HOUSE, (HOBOKEN, NJ?)
Venue
GOVT;
Event
ANNUAL BANQUET
Occasion
ANNIVERSARY;
Physical description
BOOKLET; ILLUS; 8.5 X 10.5;

Pages

  1. Page 1
  2. Page 2
  3. Page 3
  4. Page 4
  5. Page 5
  6. Page 6
  7. Page 7
  8. Page 8
  9. Page 9
  10. Page 10
  11. Page 11
  12. Page 12
  13. Page 13
  14. Page 14
  15. Page 15
  16. Page 16

Dishes

Huitres en coquilles
Dry Sherry
Olives Farcies
Celeri
Tomates
Chow chow
Anchois a l'Huile sur Canape
Tortue Verte Claire Aux Quenelles
Laubenheimer
Filet de Sole a la Joinville, Salade de Concombres
Sauterne Special Bottling
Ris de Veau, Monsigneur
Tourne-dos de Boeuf aux Champignons Frais, Asperges en Branches, Pommes Nautice
St Estephe
Sorbet a la Chambre de Commerce
Oie de Boston Farcie au Jus, Compote, Salade de Coeurs de Laitues
Cigarettes
Champagne Duc de Montebello
Glaces fantaisies
Fromages
Cognac
Petits fours
Fruits
Cafe noir
Cigars

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.