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Red Star Line

SS FRIESLAND

Date
1900-01-29
Restaurant
RED STAR LINE
Place
SS FRIESLAND
Venue
COMMERCIAL
Event
LUNCH
Occasion
DAILY;
Physical description
CARD;ILL;5X8;

Pages

  1. Page 1
  2. Page 2

Dishes

Potage mongole
Sardines
Smoked Salmon
Dutch Herrings
Devilled Crabs
broiled squabs on toast
Roast Shoulder of Mutton Sauce Piquante
Lyonnaise Poatoes
Corned beef
Fowl
Roast beef
Lamb Tongues
Boiled Ham
Head Cheese
Bologna Sausage
Lettuces
Beetroot
Potato
Lettuce Salads
Pickles Assorted
Bengal chutney
Semolina Pudding
Stewed prunes
AMERICAN CHEESE
Gruyere
Brie cheese
Coffee
Fruit

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.