Norddeutscher Lloyd Bremen
Pages
Dishes
Page 2
| Falsche Schildkrotensuppe. | |
| Kraftbruhe mit Ochsenmark | |
| Heilbutt, Zerl. Butter, Austern Sauce | |
| Rostbraten, Marseiller Sauce | |
| Strassburger Kartoffeln | |
| Glasierte Kalbszunge | |
| Erbsen & Karotten | |
| Tauben, Kardinals Art mit Reisrand | |
| Kukenbraten | |
| Aprikosen | |
| Kopf-Salat | |
| Kalter Creme Pudding | |
| Vanille Rahmeis | |
| Backwerk | |
| Butter und Kase | |
| Fruchte | |
| Nachtisch | |
| Kaffee |
Page 3
| Mock turtle soup | |
| Consomme a la moelle | |
| Halibut, Melted butter, Oyster sauce | |
| Roastbeef, Marseille sauce | |
| Potatoes a la strasbourgeoise | |
| Glazed calf's tongue | |
| Peas & carrots | |
| Pigeons a la cardinal with a border of rice | |
| Roast chicken | |
| Apricots | |
| Lettuce-salad | |
| Iced cream pudding | |
| Vanilla ice cream | |
| PASTRY | |
| Butter and cheese | |
| Fruit | |
| Dessert | |
| Coffee |