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North Western Hotel

LIVERPOOL [ENGLAND?}

Date
1895-06-26
Restaurant
NORTH WESTERN HOTEL
Place
LIVERPOOL [ENGLAND?}
Venue
COMMERCIAL
Event
DINNER
Physical description
CARD; 4 X 6.25;

Pages

  1. Page 1
  2. Page 2

Dishes

Dessert Varie
Consommé Royal
Parmentier
Selle de Mouton, Epinards à la Crême, Pommes Lyonnaise
Poulet sauté chasseur
Pigeon de Bordeaux, Salade de Saison
Filets de Truite á la Regence
Gelée à la Russe
Glace aux Oranges

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.