Red Star Line
Pages
Dishes
Page 1
| Blue Point Oysters | |
| Olives | |
| Norwegian Anchovies | |
| Creme du Barry | |
| Baked Haddock, Drawn Butter | |
| Pommes Chateau | |
| Fricassee of Chicken a la Toulouse | |
| Roast Leg Mutton Currant Jelly | |
| cauliflowers | |
| Grouse | |
| Celery Salad | |
| Gateau St. Honore | |
| Compote of Apricots, Geneva Wafers | |
| Vanilla ice cream | |
| Stilton Cheese | |
| Dessert | |
| Cafe noir | |
| Cheddar Cheese |
Page 2
| G. H. Mumm & Co, Extra Dry | 6.50 FF – 12.00 FF |
| Moet & Chandon | 5.50 FF – 10.00 FF |
| Sparkling Rhine | 3.00 FF – 5.00 FF |
| Claret, Fine vintage (yellow seal) | 7.50 FF |
| Claret, Good, Bordeaux (green seal) | 4.00 FF |
| Claret, Light (red seal) | 1.25 FF – 2.00 FF |
| Sauterne | 5.00 FF |
| Rudesheimer | 5.00 FF |
| Hochheimer | 4.00 FF |
| Mosel | 1.25 FF – 2.00 FF |
| Sherry, Dry | 4.00 FF |
| PORT | 6.00 FF |
| Cognac Brandy, Hennessy & Martell | 0.50 FF – 7.50 FF |
| Whiskey Scotch & Irish | 0.30 FF – 4.50 FF |
| Whiskey American Rye | 0.50 FF – 7.50 FF |
| Schiedam | 0.20 FF – 4.00 FF |
| Very Old Geneva (Erven Lucas Bols) | 0.25 FF – 5.00 FF |
| RUM | 0.40 FF – 6.00 FF |
| Curacao (Wynand Fockink) | 0.75 FF – 12.50 FF |
| Cocktail | 0.50 FF |
| Ale, Bass | 0.75 FF |
| Porter, Guiness | 0.75 FF |
| Porter, Guiness | 0.75 FF |
| Munich, Tivoli | 0.50 FF – 0.75 FF |
| Lager, Tivoli | 0.50 FF |
| Lager, American | 0.50 FF |
| Congress Water | 1.25 FF |
| Ginger Ale (Belfast) | 0.75 FF |
| Saint-Galmier | 0.75 FF |
| Soda | 0.50 FF |
| Apollinaris | 0.75 FF – 1.00 FF |
| Apenta | 1.00 FF |
| Cigars: Havanah imported | 0.35 FF – 1.00 FF |
| Cigars: othere | 0.10 FF – 0.40 FF |
| Cigars: Pygmees | 1.00 FF |
| Cigarettes | 0.50 FF – 1.00 FF |