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Delta Kappa Epsilon Frat.

BRUNSWICK,ME

Date
1858-08-05
Restaurant
DELTA KAPPA EPSILON FRAT.
Place
BRUNSWICK,ME.
Venue
FRATERNITY
Event
CONVENTION SUPPER
Occasion
13TH ANNIVERSARY
Physical description
SILK BROADSIDE

Pages

  1. Page 1
  2. Page 2

Dishes

White vermicilli oyster soup
Boiled salmon, lobster sauce
Roast Turkey
Roast beef
Boiled turkey, oyster sauce
Roast goose, apple stuffing
Boiled capon, German sauce
Roast chicken
Roast Mutton
Boiled Chickens, with pork
Roast Pig
Roast veal
Boiled Mutton, Caper Sauce
Roast Lamb
Boiled Ham
Boiled Tongue
Frogs, fried in crumbs
Sweet bread, larded, with tomato sauce
Mutton chops, with potatoes fried in butter
Curry of chicken, East India style
Eels, breaded with Ravigotte sauce
Prince Bay oysters, fried in crumbs
Fricassee of Chicken
Broiled Trout
Maccaroni, Italian style
Baked mashed potatoes, in fancy forms
String Beans
GREEN PEAS
Sweet corn
Rice
Yams
Beets
Turnips
Tomatoes
Irish Potatoes
Sardines
Anchovies
Pickled Oysters
English picalilli
Olives
Cucumbers
Lobster salads, ornamented
Mongrel ducks
Mountain geese
Black Ducks
Mongrel geese
Redhead Ducks
Mallard geese
Mallard Ducks
Wild pigeons
Upland Plover
Chicken birds
Woodcock
Snipe
Ox eyes
Pyramids of cake, ornamented
Lemon ice cream, in eagle form
Pyramid of nougat, in fancy form
Strawberry ice cream, in dolphin form
Pyramid of nougat and fruit
Pine apple ice cream, pine apple form
Fruit ices, in pyramid form
Vanilla ice cream, in dove form
Charlotte Russe with spun sugar tops
Gooseberry Pies
Cranberry Pies
Blueberry Pies
Green Apple Pies
Maccaroons
Almond Cakes
Cocoa cakes
Raspberry biscuit
Lady fingers
Merangues
Charlotte Russe
Tea Biscuit
French jumbles
Fruit
Mocha Coffee
Nuts
Peas

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.