The Menu Museum

An archive of historical restaurant menus from the New York Public Library.

16,525 menus
64,352 scanned pages
1851–2008

Scans and transcription data from the New York Public Library’s What’s on the Menu? project.

Not affiliated with NYPL.

Uncatalogued scans

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King Frederik Viii

Residence-palais, Copenhagen, Denmark · February 17, 1907

On this menu 8 dishes

Suppe Faubonne
Osters
Oxekjod a la braise
Risrand a la financiere
Stegte Urhons
STRANDKAAL
Rugbrodsis
Dessert