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H.D. Bristol's Oyster & Chop House

362 SIXTH AVE. NY

Date
1900-01-10
Restaurant
H.D. BRISTOL'S OYSTER & CHOP HOUSE
Place
362 SIXTH AVE. NY
Venue
COMMERCIAL
Event
BILL OF FARE
Occasion
DAILY;
Physical description
FOLDER; COL; 6.5 X 9.5;
Currency
Dollars

Pages

  1. Page 1
  2. Page 2
  3. Page 3
  4. Page 4

Dishes

Page 2

Celery$0.20
Terrapin a la Maryland$1.00
Oyster cocktail$0.25
Oysters, half shell$0.20
Oysters, dozen$0.35
Oyster Stew$0.25
Boston Stew$0.30
Box Stew$0.35
Milk Stew$0.30
Bluepoint Stew$0.30
Bluepoint Stew in milk$0.35
Cream Stew$0.40
Oyster Fry$0.35
Oyster Fry, Dozen$0.50
Oyster Fry, with Bacon$0.40
Oyster Fry, in Butter$0.40
Steamed Oysters$0.40
Oyster Patties$0.40
Oyster Omelette$0.40
Oysters, Broil$0.35
Oysters, Milk Broil$0.40
Oysters, Cream Broil$0.50
Oysters a la Newburg$0.60
Oysters, Celery Broil$0.50
Oysters, Broil, with Bacon$0.40
Oysters, Baltimore Broil$0.40
Oysters, pan roast$0.35
Oysters, Fancy roast$0.40
Oysters, Roast on half shell$0.40
Fricassee Oysters$0.40
Oyster Fritters$0.40
Saddle Rock Oysters, Raw$0.40
Saddle Rock Oysters, Stew$0.40
Saddle Rock Oysters, Fry$0.45
Saddle Rock Oysters, Fry, with Bacon$0.50
Saddle Rock Oysters, Broil$0.45
Saddle Rock Oysters, Broil, with Bacon$0.50
Saddle Rock Oysters, Celery Broil$0.60
Saddle Rock Oysters, Milk Broil$0.50
Saddle Rock Oysters, Cream Broil$0.60
Saddle Rock Oysters, Baltimore Broil$0.45
Saddle Rock Oysters, Pan Roast$0.45
Saddle Rock Oysters, Fancy Roast$0.50
Saddle Rock Oysters, Roast on Half Shell$0.45
Saddle Rock Oysters, Steamed$0.45
Saddle Rock Oysters, Fricassee$0.50
Little Neck clams, raw$0.20
Little Neck Clams, stewed$0.25
Little Neck Clams, Milk Stew$0.30
Little Neck Clams, Cream Stew$0.40
Little Neck Clams, Fry$0.35
Little Neck Clams, Fry, with Bacon$0.40
Little Neck Clams, Roast$0.35
Little Neck Clam Chowder$0.25
Little Neck Clams, Broil$0.35
Little Neck Clams, Broil with bacon$0.40
Little Neck Clams, Milk Broil$0.40
Little Neck Clams, Cream Broil$0.50
Little Neck Clams, Celery Broil$0.50
Little Neck Clams, Fricasseed$0.40
Little Neck clams, steamed$0.35
Little Neck Clam Fritters$0.35
Little Neck Clams a la Newburg$0.60
SOFT CLAMS, STEW$0.30
Soft Clams, Milk Stew$0.35
Soft Clams, Cream Stew$0.45
SOFT CLAMS, FRY$0.35
Soft Clams, Fry, with Bacon$0.40
Oyster Pepper Roast$0.50
Soft clam fritters$0.40
soft Clams, steamed$0.40
Soft Clams, Broil$0.40
Soft Clams, Broil, with Bacon$0.45
Soft Clams, Milk Broil$0.45
Soft Clams, Cream Broil$0.50
Soft Clams, Celery Broil$0.50
SOFT CLAMS, ROAST$0.40
Soft Clams, Fricasseed$0.40
Deviled Soft Clams$0.40
Soft clams a la Newburg$0.60
Scallops, Stew$0.25
Scallops, Milk Stew$0.30
Scallops, Cream Stew$0.40
Scallops, Fry$0.35
Scallops, Fry, with Bacon$0.40
Scallops, Broil$0.35
Scallops, Broil, with Bacon$0.40
Scallops, Milk Broil$0.40
Scallops, Cream Broil$0.50
Scallops, Celery Broil$0.50
Fricassee Scallops on Toast$0.40
Scallops al la Newburg$0.60
Fricassee Shrimp$0.60
Shrimp a la Newburg$0.75
Philadelphia squab$0.75
Reed Birds, 3$0.60
Whole Broiled Chicken$1.50
Half Broiled Chicken$0.75
Quail on Toast$0.50
Half Grouse$0.75
Half partridge$0.75
Whole Partridge$1.50
Whole Grouse$1.50
Soft Clam Pepper Roast$0.60
Frog's Legs, Fried$0.50
Frog's Legs, Fricassee$0.60
Frog's Legs a la Newburg$0.75
Frog's legs, broiled$0.55
Half Plain Lobster$0.35
Whole Plain Lobster$0.70
Lobster a la Newburg$0.75
Whole Live Broiled Lobster$0.65
Deviled lobster$0.60
Stewed lobster$0.40
Lobster Croquettes, 2$0.60
Lobster Croquettes, Single$0.35
Soft Shell Crabs, Fried, 2$0.50
Soft Shell Crabs, Broiled, 2$0.55
Single Crab$0.30
Deviled Crabs, 2$0.50
Deviled Crab, single$0.30
Crab Fricassee$0.60
Crab a la Newburg$0.60
Tomato Soup$0.25
Oyster Soup$0.30
Oyster broth$0.30
Consomme$0.25
Clam Chowder$0.25
Chicken Soup$0.30
Chicken broth$0.30
Clam Soup$0.30
CLAM BROTH$0.30
Green Turtle Soup$0.50
Lobster salad$0.40
Crab Salad$0.50
Shrimp Salad$0.50
Chicken salad$0.50
Cucumber salad$0.20
Lettuce and Tomato Salad, mixed$0.25
Celery Salad$0.30
Tomato Salad$0.25
Lettuce Salad$0.20
Potato salad$0.20
Broiled Live Lobster, with Chili Sauce$0.65

Page 3

Oyster Pepper Broil$0.50
Celery$0.20
Extra sirloin$1.00
Extra Tenderloin$1.20
Sirloin Steak$0.50
Sirloin Steak with Onions$0.60
Sirloin Steak with Mushrooms$0.65
Tenderloin Steak$0.60
Tenderloin Steak with Onions$0.70
Tenderloin Steak with Mushrooms$0.75
Porterhouse steak, single$0.85
Porterhouse steak with onions$0.95
Porterhouse steak with mushrooms$1.00
Porterhouse Steak for Two$1.50
Porterhouse Steak for two, with onions$1.60
Porterhouse Steak for two, with mushrooms$1.75
Hamburger Steak$0.40
Veal Cutlet, Breaded, Tomato Sauce$0.45
English Mutton Chops$0.50
English mutton chops, single$0.40
Single Chop and Kidney$0.50
Lamb Chops$0.40
French Chops, breaded$0.45
French Chops, breaded, with tomato sauce$0.50
French Chops, with peas$0.60
Lamb Fries on Toast$0.40
Lamb Kidneys on Toast$0.35
French Pig's Feet, with mushrooms$0.45
Broiled Pig's Feet$0.30
Half Broiled Chicken on Toast$0.75
Whole Broiled Chicken on Toast$1.50
Half Chicken, a la Maryland$0.90
Whole Chicken, a la Maryland$1.75
Bacon, Fried$0.25
Bacon, broiled$0.25
Ham, fried$0.30
Ham, broiled$0.30
Ham and eggs$0.40
Bacon and eggs$0.40
Fried Liver and Bacon$0.35
Sweetbreads on toast$0.75
Bacon with all dishes$0.05
broiled shad$0.40
Fried Shad$0.40
Codfish steak$0.30
Halibut steak$0.40
Salmon steak$0.50
Bluefish, Fried$0.35
Bluefish, broiled$0.35
Shad roe$0.50
Fried smelts$0.35
Spanish mackerel$0.45
Fresh Mackerel$0.35
Salt mackerel$0.30
Brook Trout
Finnan Haddie, Broiled$0.35
Soft Shell Crabs$0.50
Broiled sardines$0.40
Boiled Eggs, 3$0.25
Fried Eggs, 3$0.25
Poached Eggs on Toast$0.25
Poached Eggs on Anchovy toast$0.35
Scrambled Eggs$0.25
Dry Toast$0.10
Buttered toast$0.10
Milk toast$0.15
Cream toast$0.20
Plain Omelette$0.30
Parsley Omelette$0.35
Ham omelette$0.40
Oyster Omelette$0.40
Cheese Omelette$0.40
Tomato Omelette$0.40
Rum Omelette$0.40
Jelly omelette$0.40
Chicken Omelette$0.50
Mushroom Omelette$0.50
Spanish omelette$0.50
Roast Beef Sandwich$0.15
Ham Sandwich$0.10
Tongue Sandwich$0.15
Chicken Sandwich$0.20
Club sandwich$0.25
Sardine Sandwich$0.15
Swiss cheese sandwich$0.15
roquefort cheese sandwich$0.15
American Cheese Sandwich$0.10
Caviar sandwich$0.25
Stewed Mushrooms$0.25
Stewed Corn$0.10
Green Corn
Lima beans$0.15
Succotash$0.15
Stewed tomatoes$0.10
Fried Tomatoes$0.20
Boiled Tomatoes$0.20
Asparagus$0.25
GREEN PEAS$0.15
French peas$0.20
String Beans$0.15
Corn fritters$0.25
Broiled Sweet Potatoes$0.10
fried Sweet Potatoes$0.10
Saratoga fried potatoes$0.15
Julienne potatoes$0.15
Broiled potatoes$0.10
Saute Potatoes$0.10
Hashed Brown Potatoes$0.10
Lyonnaise Potatoes$0.10
Stewed potatoes$0.10
Potatoes Stewed in Cream$0.20
Roast beef$0.35
Chicken$0.50
Ham and Chicken, mixed$0.40
Ham$0.30
Tongue$0.30
Celery$0.20
Celery Salad$0.30
Cucumbers$0.15
Bermuda Onions$0.10
PLAIN LETTUCE$0.15
Lettuce Salad$0.20
Olives$0.15
Sliced Tomatoes$0.15
Tomato Salad$0.20
Radishes$0.10
East India Gherkins$0.10
Water Cresses$0.10
Chow chow$0.15
Mixed Pickles$0.15
Pickled Walnuts$0.15
Sardines, small boxes$0.30
Sardines, large boxes$0.50
Tea, per cup$0.10
coffee, per cup$0.10
Chocolate, per cup$0.15
Chocolate, per pot$0.25
MILK, PER GLASS$0.05
Cream, per glass$0.15
Cream, per Pitcher$0.05
Coffee, per pot$0.20
Tea, green, per pot, made to order$0.20
Tea, Japan, per Pot, made to order$0.20
Tea, Oolong, per pot, made to order$0.20
Tea, English Breakfast, per pot, made to order$0.20
Iced tea$0.10
Iced coffee$0.10
Welsh rarebit$0.30
Yorkshire Buck$0.40
Golden buck$0.35
Roquefort$0.25
AMERICAN CHEESE$0.10
Brie$0.25
Camembert$0.25
Swiss cheese$0.15
Pies, all kinds in season$0.10
Vanilla ice cream$0.15
vanilla and Chocolate Ice cream$0.15
Vanilla and Strawberry ice cream$0.15
Neapolitan ice cream$0.20
ASSORTED CAKE$0.10
Charlotte de Russe$0.10

Page 4

Jules Mumm, Extra Dry$1.75 – $3.50
Hunyadi Janos$0.10
Macon Vieux$0.65 – $1.25
Pommard$0.90 – $1.75
Chambertin$1.75 – $3.25
Clos de Vougeot$2.00 – $4.00
Chablis$1.00 – $2.00
Laubenheimer$0.50 – $1.00
Niersteiner$0.65 – $1.25
Rudesheimer$1.00 – $2.00
Hochheimer$1.25 – $2.50
Cabinet Sherry$0.15 – $1.50
Topaz Sherry$1.00 – $2.00
Amontillado (Extra Dry)$0.20 – $2.50
Royal Pale Port$0.15 – $1.40
Sandemann's Oporto$0.20 – $2.25
Domestic Extra Pilsener$0.50 – $0.10
Anheuser-Busch$0.10
Imported Wurzburger Hofbrau$0.10
Imported Coburger$0.10
Imported Munchner
Cream Ale, per mug$0.10
East India Ale$0.10
Bass Ale$0.10 – $0.15
Vichy$0.50 – $0.20
Apollinaris$0.10 – $0.30
Seltzer$0.50 – $0.20
Pousse Cafe$0.25
Vermouth$0.15
Absinthe$0.20
Kirschwasser$0.20
Kummel$0.20
Marquise$0.20
Creme Yvette$0.20
Creme de Cacao$0.20
La Grande Chartreuse (yellow or green)$0.20
Brut$1.75 – $3.50
Pommery Sec$1.75 – $3.50
G. H. Mumm's Extra Dry$1.75 – $3.50
Piper-Heidsieck$1.75 – $3.50
Veuve Clicquot$1.75 – $3.50
Perrier Jouet$1.75 – $3.50
Moet & Chandon (White Seal)$1.75 – $3.50
Gold Seal$1.00 – $2.00
Medoc$0.15 – $0.80
St. Julien$0.15 – $1.00
St. Estephe$0.65 – $1.25
Pontet Canet$1.00 – $2.00
Chateau La Rose$1.50 – $2.50
Chateau Margaux$1.75 – $3.25
Sauternes$0.50 – $1.00
Vin de Graves$0.75 – $1.25
Haut Sauternes$1.25 – $2.50
Chateau Yquem$2.00 – $4.00
Bass & Co., Pale Ale, McMullen's white label$0.30
Bass & Co., Pale Ale, Dog's Head Brand$0.30
Scotch Ale, Younger's$0.30
Guinness's Porter, E. & J. Burke's$0.30
Bass' Ale on draught, per glass$0.10
Bass' Ale on draught, per mug or toby$0.15
Robert Smith's East India Pale Ale$0.20
Lager (Geo. Ehret's Export), per bottle$0.10
Milwaukee Lager Beer, per bottle$0.15
Anheuser-Busch$0.15
Kaiser (Imported)$0.25
Cantrell & Cochrane's Imported Ginger Ale$0.20
Rayner's Ginger Ale$0.15
Plain or Lemon Soda$0.15
Sarsaparilla$0.15
Champagne Cider, pint$0.30
Brandy (Dubois Freres & Cagnion) per pony$0.15 – $0.25
Whiskey (Rye)$0.15
Brandy (Club Monopole) per pony$0.25 – $0.40
Whiskey Brown's XXX (Special Scotch)$0.15
Whiskey (Irish)$0.15
Rum (Jamaica or St. Croix)$0.15
Gin (Holland or Old Tom)$0.15
Whiskey in flasks$0.50 – $0.75
Curacoa (red)$0.20
Maraschino$0.20
Benedictine$0.20
Anisette$0.20
Creme de Menthe$0.20

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.