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Chicago Beach Hotel

Date
1901-02-22
Restaurant
CHICAGO BEACH HOTEL
Place
[CHICAGO, IL]
Venue
COMMERCIAL
Event
WASHINGTON'S BIRTHDAY DINNER
Occasion
PAT;
Physical description
CARD; ILLUS; COL; 6X9;

Pages

  1. Page 1
  2. Page 2

Dishes

Blue Points, Lafayette
Celery
Olives
Mangoes
Oyster Stew with Cream, Martha Washington
Coney Island Clam Chowder, Marion
Grilled Hudson River Shad Roe, Colonial
Broiled Sirloin, Independence Garnishing; Mushrooms, Creole or Onions
Tenderloin Steak, Independence Garnishing; Mushrooms, Creole or Onions
Washington Omelette
Early June Peas
BAKED SWEET POTATOES
Corn fritters, cream sauce
French fried potatoes
Delmonico Potatoes
Dressed Lettuce
Old Glory Ice Cream
ASSORTED CAKE
Cheese and Toasted Crackers
Hot Rolls
Tea Biscuits
Ginger Snaps
Coffee
Chocolate
Oolong Tea
Milk
Raisins
Nuts

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.