Westchester Hunting Club
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Dishes
| Oysters | |
| Clear green turtle | |
| Olives | |
| Celery | |
| Radishes | |
| Smelts farcie au gratin | |
| POTATOES DUCHESSE | |
| Filet of Beef, larded, Madeira sauce | |
| Tomatoes a la Trevise | |
| String Beans | |
| Fresh Mushrooms a la Minute | |
| Sorbet au Kirsch | |
| Roast Canvas-back Ducks | |
| Hominy | |
| Celery Mayonnaise | |
| Marrow on toast a la Diable | |
| Savarin au rum | |
| CAFE |