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The Standish

WORCESTER, MA

Date
1908-01-06
Restaurant
THE STANDISH
Place
WORCESTER, MA
Venue
COMMERCIAL
Event
DAILY MENU, DINNER
Physical description
FOLDER; ILLUS; COL; 6X8;

Pages

  1. Page 1
  2. Page 2
  3. Page 3
  4. Page 4

Dishes

Consomme Princesse
Celery
Queen olives
Boiled Penobscot Salmon, Sauce Bearnaise
Potato Croquettes
Roast Vermont Turkey, Cranberry Sauce
Mashed potatoes
June Peas
sweet cider
Neufchatel cheese
ASSORTED CAKE
Crackers
Malaga grapes
Oranges
Cafe noir
nesselrode ice cream

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.