S.C.S.
Pages
Dishes
| Martini Cocktail | |
| Caviar Tartelets | |
| OYSTERS ON HALF SHELL | |
| SALTED ALMONDS | |
| Olives | |
| Tenderloin Trout, Sauce Tartare | |
| Guava jelly | |
| Baked Teal Duck | |
| French peas | |
| Potatoes au Gratin | |
| Shrimp Salad | |
| Asparagus on Toast | |
| Strawberries | |
| Crackers | |
| Ice cream | |
| ROQUEFORT CHEESE | |
| Coffee | |
| Evariste Dupont Claret | |
| Evariste Dupont Sauterne | |
| Mumm's Extra Dry | |
| Apricot Brandy | |
| Cigars |