The Menu Museum
DecadesRestaurantsDishesRandom menu

Columbia Golf Club

THE RALEIGH, WASHINGTON DC

Date
1906-01-08
Restaurant
COLUMBIA GOLF CLUB
Place
THE RALEIGH, WASHINGTON DC
Venue
SOC;
Event
FELLOWSHIP BANQUET
Occasion
ANNIVERSARY;
Physical description
BOOKLET; ILLUS; 6 X 7.25;

Pages

  1. Page 1
  2. Page 2
  3. Page 3
  4. Page 4
  5. Page 5
  6. Page 6

Dishes

Martini Cocktails
SALTED ALMONDS
Pommes Duchesse
Cafe noir
Celery
Lynn Havens
Cream of Chicken a la Beaufort
Pim-olas
Topaz
Bouchee a la Montglas
Aiguillette of Striped Bass a la Normande
Sweetbreads a la Brunswick
Petits pois Parisienne
Moet et Chandon
Punch Renaissance
Quail roti en Voliere
Salade Chiffonnade
Fancy Ices
Petits fours
Roquefort
Cigars
Cigarettes

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.