The Menu Museum
DecadesRestaurantsDishesRandom menu

Sons Of The Revolution

DELMONICOS, (NEW YORK, NY?)

Date
1892-02-26
Restaurant
SONS OF THE REVOLUTION
Place
DELMONICOS, (NEW YORK, NY?)
Venue
PAT;
Event
EVACUATION DAY DINNER
Occasion
OTHER (ANNIVERARY);
Physical description
FOLDER; ILLUS; COL; 5.5X8;

Pages

  1. Page 1
  2. Page 2
  3. Page 3
  4. Page 4

Dishes

BLUE POINTS
Consomme Printaniere Royale
Puree de Gibier
Celeri
Olives
Radis
Anchois
Grissini
Bouchees a la Princesse
Saumon de Kennebec a la Hollandaise
Pommes Parisiennes
Filet de boeuf a la Perigord
Choux de Bruxelles
Cotelettes de Ris de Veau a la Bearnaise
Croquettes de riz
Petits Pois Francaise
Sorbet a la Creme de Menthe
Cigarettes
Faisan Anglaise sur Canape au Cresson
Pigeonneau grillee sur Croute au Cresson
Gelee de Groseille
Escarole et Romaine Mayonnaise
Pouding Nesselrode Glace
Fruits
Mottoes
Bon Bons
Petits fours
Gateaux
Fromage
CAFE
Glaces

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.