Norddeutscher Lloyd Bremen
Pages
Dishes
| Blue Point Oysters | |
| Lentil soup | |
| Beefbroth | |
| Carre of veal a la napolitaine | |
| Grilled chicken | |
| Baked Potatoes | |
| Baked apples and whipped cream | |
| Stewed pears and prunes | |
| Cream Tartlets | |
| Coffee | |
| Beefsteak | |
| Cornedbeef hash browned | |
| Fresh Lobster, Mayonnaise | |
| Sardines | |
| Caviare | |
| Eel in Jelly | |
| Pickled Herrings | |
| Smoked Rhine salmon | |
| Roastbeef | |
| Smoked beef | |
| Mortadella | |
| Black Sausage | |
| Boiled Yorkshire ham | |
| Radishes | |
| Cornichons | |
| Pickled cucumbers | |
| Salad: Potato, Asparagus | |
| Cheese: Gorgonzola, Dutch, Chester | |
| Austern in der Schale | |
| Linsen Suppe | |
| Kraftbrühe | |
| Kalbsrückenstück, Neapeler Art | |
| Grillirte [i.e., Grillierte] Küken | |
| Geback[ene] Kartoffeln | |
| Bratäpfel mit Schlagsahne | |
| Birnen- & Pflaumen-Kompott | |
| Rahmtörtchen | |
| Kaffee | |
| Beefsteak | |
| Geback[enen] Labskaus | |
| Frischer Hummer, Mayonnaise | |
| Sardinen | |
| Caviar | |
| Delikatess Häringe | |
| Aal in Gallert | |
| Geräucherter Rheinlachs | |
| Rostbraten | |
| Nagelholz | |
| Schinkenwurst | |
| Rotwurst | |
| Gekochter Yorkshire Schinken | |
| Radieschen | |
| Essiggurken | |
| Salzgurken | |
| Salat: Kartoffel-, Spargel-, | |
| Kase: Gorgonzola-, Edamer-, Chester- |