Mass. Hotel Association
Pages
Dishes
| Cotuit oysters | |
| Rudesheimer | |
| Clear green turtle | |
| Imperial Amontillado | |
| Filet of Sole, Sauce Normande | |
| Chateau Yquem | |
| Saddle of Venison | |
| Mumm's Ex Dry | |
| Young Turkey, Chestnut Stuffing | |
| Clicquot Yellow Label | |
| Sweetbreads, Mushroom Saute | |
| Bouchees of Terrapin, a la Maryland | |
| Benedictine Ice | |
| Cigarettes | |
| Canvas-Back Duck | |
| Chateau La Rose Grand Vin | |
| Sweets | |
| Fruit | |
| Coffee | |
| Cigars |