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ST. GEORGE HOTEL

Hotel St. George

Date
1907-01-28
Restaurant
ST. GEORGE HOTEL
Place
BROOKLYN, NY
Venue
COMMERCIAL
Event
LUNCHEON
Physical description
CARD; ILLUS; 4.25X6.6;

Pages

  1. Page 1
  2. Page 2

Dishes

Cream of celery
Bouillon
Pepper hash
Gherkins
SALTINES
Milk Biscuits
Graham Wafers
Pretzeletets
Manhattan Tea Biscuit
Ginger Snaps
Hungarian Goulash with Dumplings
Loin of Pork Chops, Apple Sauce
Fried Hominy with Bacon
Boiled rice
Baked Potatoes
Stewed tomatoes
Roast beef
Roast Fresh Ham
Smoked Sturgeon
Liver Sausage
AMERICAN CHEESE
Spanish onion salad
Rice Pudding with Raisins
Ginger Bread
Marmalade
Green gage plums
Coffee
Cocoa
Tea
Lemon Sherbet
Assorted cakes
Preserved Peaches

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.