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LAUREL HOUSE

Alumni Association Of The Rensselaer Polytechnic Institute

Date
1883-06-13
Restaurant
LAUREL HOUSE
Place
LAKEWOOD, NJ
Venue
COM
Event
SUPPER
Physical description
BROADSIDE; 4.75X8;
Currency
Dollars

Pages

  1. Page 1
  2. Page 2
  3. Page 3
  4. Page 4

Dishes

Page 2

St Julien Soup
Tomato Soup
Sauce Hollandaise
NEW POTATOES
Lobster Croquettes
Boiled Ham
Boiled Tongue
Pickles
Olives
Beets
Worcestershire Sauce
Roast Boned Chicken
Roast beef
Roast Lamb, Mint Sauce
Rice Croquettes, Rum Sauce
Macaroni
Beets
GREEN PEAS
Tomatoes
Fried Potatoes
Asparagus
String Beans
Chicken salad
Lettuce Salad
Charlotte Russe, Wine Jelly
Vanilla ice cream
STRAWBERRY ICE CREAM
Chocolate Ice Cream
Coffee Ice Cream
Orange ice
Raspberry Ice
Oranges
Cake
Bananas
Coffee
Pine apples
Boiled Salmon

Page 3

Chateau La Rose (1868), Cruse & Fils Freres$2.35
Chateau Pontet Canet (1870), Cruse & Fils Freres$1.50
Lafite, Cruse & Fils Freres$1.40
Chateau Bouliac, Cruse & Fils Freres$1.00
St Julien, Cruse & Fils Freres$1.00
St Julien Superior, Cruse & Fils Freres$1.10
Margaux, Cruse & Fils Freres$1.00
Chateau Yquem (1870), Cruse & Fils Freres$2.50
Chateau Latour Blanche, Cruse & Fils Freres$1.75
Sauterne, Cruse & Fils Freres$1.00
Haut Sauterne, Cruse & Fils Freres$1.25
Heidsieck (Piper)$2.20
G H Mumm & Co's Extra Dry$2.50
G H Mumm & Co's Dry Verzenay$2.20
L Roederer's Dry Sillery$2.20
Sillery (Moet & Chandon, Gold Seal)$2.50
Niersteiner$1.00
Laubenheimer$1.00
Cosens Cabinet Sherry$1.50
Amontillado$1.25

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.