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The Pennsylvania Bar Association On Behalf Of The Bar Of The Commonwealth

HORTICULTURAL HALL, PHILADELPHIA, PA

Date
1907-11-23
Restaurant
THE PENNSYLVANIA BAR ASSOCIATION ON BEHALF OF THE BAR OF THE COMMONWEALTH
Place
HORTICULTURAL HALL, PHILADELPHIA, PA
Venue
PROF;
Event
BANQUET AND RECEPTION COMMEMORATING 50 YEARS SINCE THE ADMISSION OF HONORABLE JAMES TYNDALE MITCHELL,LL.D. CHIEF JUSTICE OF THE SUPREME COURT OF PA TO THE BAR OF PHILADELPHIA
Occasion
COMPLIMENTARY/TESTIMONIAL
Physical description
BOOKLET; ILLUS; COL; 7X8.75;

Pages

  1. Page 1
  2. Page 2
  3. Page 3
  4. Page 4
  5. Page 5
  6. Page 6
  7. Page 7
  8. Page 8
  9. Page 9
  10. Page 10
  11. Page 11
  12. Page 12
  13. Page 13
  14. Page 14
  15. Page 15
  16. Page 16
  17. Page 17
  18. Page 18
  19. Page 19
  20. Page 20

Dishes

Blue Point Oysters
Radishes
Celery
Olives
Clear green turtle soup
Oloroso Sherry
Chicken Halibut, sauce Hollandaise
Cucumbers
Haut Sauterne
Vol au vent of sweetbreads and mushrooms
Punch Supreme
Roast Loin of Mutton
Peas
POTATOES DUCHESSE
Mumm's Extra Dry Champagne
Terrapin
Tomato Jelly Salad
Brie cheese
Wafers
White Rock water
Nesselrode Pudding, Rum Sauce
Fancy Cakes
Pony Brandy
Creme de Menthe
Coffee
Confections
Fruits
Almonds
ROQUEFORT CHEESE

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.