Albert R. Keen
Pages
Dishes
| Cup Clear green turtle | |
| Amontillado, 1876 | |
| Celery | |
| SALTED ALMONDS | |
| Olives | |
| Filet of English sole | |
| Julienne potatoes | |
| Roast partridge, red currant jelly | |
| Grilled sweet potatoes | |
| G.H. Mumm's Selected Brut 1898 | |
| Keen's salad | |
| Fancy forms | |
| Cakes | |
| Apollinaris | |
| Fruit | |
| Coffee |